Caribbean Rice and Peas Recipe | MyRecipes lemon peel,    chicken stock,    olive oil,    parsley,    pigeon pea,    coconut milk,    onion,    garlic,    salt,    rice,    water This tangy caribbean rice and peas recipe is a flavorful change from the typical rice and peas. Instructions Checklist   Step 1   Saute onion and garlic in hot oil in Dutch oven over medium-high heat 1 ... recipes with the same ingredients... Caribbean Rice and Peas Recipe - Food.com

Indian eggplant curry Recipe | SparkRecipes ginger garlic paste,    chili dried/powder,    olive oil,    garam masala,    turmeric,    coriander seed,    coriander,    cumin,    pigeon pea,    onion,    aubergine/eggplant,    salt Easy, delicious and healthy Indian eggplant curry recipe from SparkRecipes. See our top-rated recipes for Indian eggplant curry. Place oil and spices in a pot and heat on high. When it starts to sizzl...

Arroz con Gandules Recipe | SparkRecipes sofrito sauce,    tomato sauce,    sazon,    adobo,    chicken stock,    olive oil,    pigeon pea,    rice,    water A PR Favorite. I usually add a tad more tomato sauce but I know some people stick with just 1/4 cup. 1. pour olive oil in a cast iron/aluminum pot until hot. 2. Bring the temp up to med-high and pour...

Puerto Rican Rice Recipe - Food.com romano beans,    cubanelle peppers,    cherry pepper,    oil,    coriander leaf,    chili pepper,    caper,    pigeon pea,    olive,    onion,    garlic,    tomato,    ham,    salt,    rice,    water From the Toronto Star. Adapted from Gourmet. Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 423.1   Calories from Fat 70 g 17 %   Total Fat 7.9 g 12 %   Satura...

Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...

Arroz Con Gandules Recipe - Food.com tomato sauce,    green pepper,    red pepper,    oil,    coriander,    pigeon pea,    onion,    garlic,    sweet pepper,    white vinegar,    salt,    rice,    water This recipe is MSG free (No Sazon or Bouillon) and it is delicious. Serve with any meat, avocado and salad. I got this recipe from my Dominican Mama, Tata. The ultimate secret to good rice is the pot....

Indian Summer Stew: Butternut Squash, and Lentil Stew Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    canola oil,    turmeric,    cumin,    pigeon pea,    lime,    butternut squash,    garlic,    tomato,    salt,    honey,    water Aarti uses shreded coconut flakes and minced fresh cilantro leaves I used fresh cilantro in the tube and only used 1/2 of what she used as a garnish. Rinse the pigeon peas in a couple changes of water...

Basmati Rice and Pigeon Peas Recipe | MyRecipes butter,    lemon peel,    chicken stock,    pigeon pea,    spring onion,    salt,    rice Popcorn-scented basmati is a flavorful alternative to long-grain rice. You can find it on the same aisle as regular rice. Instructions Checklist   Step 1   Bring broth, butter, and salt to a boil over m...

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