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 Cranberry Wild Rice Pilaf Recipe - Food.com
butter, dried cranberry, wild rice, vegetable stock, orange peel, pine nut, pepper, cardamom, bay leaf, allspice, raisin, onion, salt, rice
A lovely long grain and wild rice pilaf with touches of fruits and nuts. Perfect for serving with chicken and turkey. Different from the usual stuffings. Cook time is concurrent.
Serving Size: 1 (134)...
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|  Chicken Pilaf With Nuts and Currants Recipe - Food.com
butter, chicken, chicken stock, olive oil, pine nut, almond, pepper, dill, cinnamon, cumin, allspice, currant (zante), onion, garlic, salt, rice
Chicken and rice cook together in a fragrant mix of traditional eastern Mediterranean flovourings. Serve with flatbread, yogurt and a lettuce-and-onion salad dressed with lemon juice and olive oil.
Se...
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 Bulgur Potato Balls Recipe by foodlover | ifood.tv
bulgur wheat, oil, pine nut, pepper, allspice, raisin, currant (zante), potato, onion, tahini, water, flour
In my personal opinion, this bulgur potato balls stands numero uno in the world and I cannot contain my urge to offer this to you. This recipe makes a compelling appetizer for most party meals. Stop l...
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