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 Exotic Frikadellen With Mushroom Gravy Recipe - Food.com
butter, gravy, ground beef, oil, pine nut, pepper, coriander, apricot, mushrooms, eggs, bread crumbs, water
A German twist to the everyday hamburger. Serve with German noodles (Spatzel) and red cabbage.
Serving Size: 1 (307) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 691.6 Calorie...
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|  Almond, Pine Nut, Apricot Crumb Cake
butter, pine nut, almond, apricot, eggs, salt, baking powder, sugar, almond essence, milk, flour
1) Preheat the oven to 180 C/gas mark 4. Butter and flour a 23cm cake tin. 2) Combine the whole almonds and half the pine nuts (35g) in a food processor. Pulse the machine until the nuts are finely g...
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Roast Chicken Rolled and Stuffed Recipe - Food.com
butter, chicken breast, chicken stock, pine nut, parsley, mint, lemon, apricot, onion, garlic, eggs, bacon, cous cous
Delicious hot or cold and perfect for a picnic, this stuffed chicken will be a real family favourite. Much easier as you would imagine. Ver impressive for guests. Add different ingredients for the stu...
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| Sicilian harvest salad
red chicory, red onion, dry cured ham, olive oil, oil, pine nut, rosemary, pepper, lemon, sultana, grape, apricot, spinach, sausage, salt, water
1) Put the sultanas in a small bowl and pour boiling water over them to cover. Let stand until plump and soft, about 10 minutes. Drain. 2) Put the sultanas, grapes, apricots, rosemary and onion in a l...
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