Pizza Bianca Recipe - Food.com yeast,    ricotta cheese,    olive oil,    pine nut,    pepper,    oregano,    basil,    garlic,    zucchini/courgette,    salt,    parmesan cheese,    mozzarella cheese,    honey,    sugar,    milk,    water,    flour Crispy, cheesy and delicious! Feel free to vary the vegetables (of your choice such as spinach, corn, pumpkin, aubergine, artichoke, green asparagus, mushrooms, ...). Serving Size: 1 (347) g   Servings...

Zucchini Salad Recipe - Food.com olive oil,    pine nut,    pepper,    mint,    raisin,    garlic,    zucchini/courgette,    salt,    lemon juice From a Spanish cookbook I own. We make this quite often and serve it as a side dish or tapas on bread. Serving Size: 1 (124) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 313   C... recipes with the same ingredients... Moorish Zucchini Salad - Ensalada De Calabacines a La Morisco Recipe - Food.com Zucchini, Pignoli and Raisin Salad Recipe - Food.com

Zucchini Chicken Salad Recipe - Food.com chicken breast,    red onion,    olive oil,    pine nut,    pepper,    mint,    zucchini/courgette,    spinach,    salt,    parmesan cheese,    lemon juice A cold salad spiced up with warm chicken. Great use for leftover chicken. Serving Size: 1 (350) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 405.6   Calories from Fat 252 g 62 %...

Zucchini Crudo Recipe - Food.com olive oil,    pine nut,    zucchini/courgette,    salt,    lemon juice The secret to this recipe is to shave the zucchini paper thin. This is a no cook salad or appetizer. Serving Size: 1 (84) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 165.3   Ca...

Pizza Sauce Recipe - Food.com tomato paste,    olive oil,    pine nut,    pepper,    paprika,    oregano,    cayenne pepper,    bay leaf,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    sugar,    red wine I was on a quest to create a pizza sauce that tasted good, but had some extra hidden veggies in it to make my pizza more heatlhy. I started with a couple recipes I found on here by SAMS_Club and NCMys...

Roasted Vegetable-and-Goat Cheese Pizza Recipe | MyRecipes pizza bread,    sweet onion,    red bell pepper,    pesto,    goat's cheese,    olive oil,    pine nut,    thyme,    pepper,    zucchini/courgette,    aubergine/eggplant,    salt You can use more or less cheese depending on what you have available; substituting 2 (4-ounce) logs or most of an 11-ounce log works just fine. Instructions Checklist   Step 1   Toss onion with 1 teaspo...

Chef Paul Bertolli's Zucchini Carpaccio Recipe | MyRecipes champagne vinegar,    olive oil,    pine nut,    basil,    shallot,    zucchini/courgette,    salt,    parmesan cheese Learn how to make Chef Paul Bertolli's Zucchini Carpaccio. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a bowl, mix 1/4 cup cham...

Zucchini Fusilli Recipe | MyRecipes butter,    olive oil,    pine nut,    basil,    garlic,    zucchini/courgette,    salt,    parmesan cheese,    pasta Cutting the zucchini into strips and cooking them until they're tender but still holding their shape allows them to twist and turn around the fusilli, clinging to the noodles like sauce. In additi...

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