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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pineapple
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePineapple Sweet and Sour Sauce Recipe - Food.com
cornstarch,    oil,    pepper,    cayenne pepper,    pineapple,    garlic,    white vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar
This is an simple yet delicious sauce that will go well with many different things, you may omit the pineapple tidbits if desired, and if you are not a lover of garlic you may omit that too ----this s...


picture of recipeNectarine and Pineapple Chutney Recipe - Food.com
almond,    ginger root,    cloves,    red chili,    pineapple,    raisin,    nectarine,    garlic,    white vinegar,    salt,    brown sugar
My son just gave me 5kg (11lb) nectarines, so I made three times this recipe. It took a bit longer for the larger amount to thicken, but it eventually cooked up beautifully. It's a sweetish chutne...


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picture of recipeJalapeno Pineapple Chutney Recipe - Food.com
crystallized ginger,    jalapeno,    pineapple,    raisin,    garlic,    white vinegar,    salt,    brown sugar
This easy fruit chutney is great accompanying roast pork/ham, or chicken/turkey.
Serving Size: 1 (1579) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 475   Calories from Fat 4 g ...


picture of recipePineapple Habanero Chutney Recipe - Food.com
butter,    red bell pepper,    cornstarch,    chili pepper,    pineapple,    onion,    white vinegar,    salt,    sugar,    water
Great served with recipe #396222.
Serving Size: 1 (69) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 55.9   Calories from Fat 10 g 20 %   Total Fat 1.2 g 1 %   Saturated Fat 0.7 g...


picture of recipePineapple-Walnut Chutney Recipe | MyRecipes
chili dried/powder,    walnut,    mustard seed,    ginger root,    pineapple,    garlic,    white vinegar,    salt,    sugar
Learn how to make Pineapple-Walnut Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Coarsely crush chilies and mustard seed using ...


picture of recipeDelicious Pineapple Sweet N' Sour Sauce Recipe - Food.com
plum jam/preserve,    sweet and sour sauce,    cornstarch,    pineapple,    orange marmalade,    white vinegar,    soy sauce,    sugar,    water
This sweet and sour sauce has been a favorite in my house for quite some time...it is a very good all-around sauce.
Serving Size: 1 (656) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeSweet and sour sauce for meatballs Recipe | SparkRecipes
green bell pepper,    cornstarch,    dried ginger,    pineapple,    carrot,    white vinegar,    soy sauce,    seasoning,    brown sugar,    water
Great tasting sweet and sour sauce.
To make the sauce, mix enough water with the reserved pineapple juice to make 1 cup. In a large pot over medium heat, combine the juice mixture, 1/3 cup water, vin...


picture of recipeHawaiian Chutney Recipe by birtle | ifood.tv
hot sauce,    almond,    pepper,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    allspice,    pineapple,    raisin,    white vinegar,    salt,    brown sugar,    sugar
MAKING   1) Take a large saucepan and combine together raisins, pineapple, brown sugar, salt and vinegar in it.   2) Take another small bowl and combine sugar, cayenne, ginger, allspice, pepper, cinnamo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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