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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pinto bean
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBean and Salsa Soup Recipe - Food.com
black beans,    vegetable stock,    cumin,    pinto bean,    spring onion,    salsa,    sour cream
Easy and fast to put together. It is really surprising with so few ingredients that this tastes so great! Posted in response to a request
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipePotato-pinto Bean Soup Recipe
shiitake mushroom,    vegetable stock,    chicken stock,    beef stock,    cornstarch,    olive oil,    oil,    basil,    pinto bean,    button mushroom/champignon,    potato,    onion,    sour cream,    buttermilk,    yogurt (plain)
It 's a fact that if you eat hot food in hot weather, it will actually help your body fight the heat. Might as well taste good and be good for you too. Try this filling and nourishing soup ....enj...


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picture of recipeHealthy Caribbean Stew Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    black beans,    vegetable stock,    oregano,    green chili,    jalapeno,    cinnamon,    cumin,    kidney bean,    pinto bean,    pineapple,    apple,    sweet potato,    onion,    tomato,    brown sugar,    water
This spicy bean stew reheats well so it can be made ahead and refrigerated until needed for mealtime.
Serving Size: 1 (372) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 327.7   ...


picture of recipeSmoky Seitan, Pinto Bean, and Hominy Stew Recipe | MyRecipes
seitan,    hominy,    chipotle,    green bell pepper,    chili dried/powder,    vegetable stock,    canola oil,    pinto bean,    carrot,    onion,    garlic,    celery,    tomato,    salt
Brown serves this satisfying vegetarian stew in roasted, seeded acorn squash halves. This dish provides nearly a day's allowance of protein, most of it from seitan, also known as wheat gluten. Chi...


picture of recipePinto Bean Jambalaya Recipe - Food.com
tomato sauce,    bulgur wheat,    green pepper,    vegetable stock,    oil,    thyme,    cayenne pepper,    pinto bean,    onion,    garlic,    celery,    sweetcorn,    salsa
I can't remember which cookbook I pulled this from...but it is very yummy and filling. I highly recommend a nice spicy salsa!
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeChili Pinto Beans Recipe | SparkRecipes
tomato sauce,    liquid smoke,    chili dried/powder,    vegetable stock,    pepper,    cumin,    dried ginger,    pinto bean,    onion,    garlic,    salt,    salsa,    molasses
Vegetarian pinto beans with a bit of a smokey/chili/baked bean twist.
soak pinto beans over night, or quick-soak in 6 cups water by bringing to a boil for two minutes, remove from heat and let soak fo...


picture of recipePinto Bean and Couscous Tostadas Recipe - Food.com
chili dried/powder,    vegetable stock,    pinto bean,    carrot,    lettuce,    salsa,    cous cous,    cheddar cheese,    sour cream,    water
Being a pregnant vegetarian I need quick and easy meals that are healthy and have protein. Here is a great meatless version of a tostada.
Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeChip and Salsa Soup Recipe - Food.com
black beans,    vegetable stock,    green chili,    pinto bean,    avocado,    spring onion,    sweetcorn,    salsa,    tortilla chips
Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 230.4   Calories from Fat 59 g 26 %   Total Fat 6.6 g 10 %   Saturated Fat 1 g 5 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeTempeh Chili Con Frijoles Recipe - Food.com
tempeh,    tomato paste,    green bell pepper,    chili dried/powder,    vegetable stock,    olive oil,    pepper,    oregano,    coriander leaf,    cumin,    kidney bean,    pinto bean,    chickpea,    carrot,    onion,    garlic,    tomato,    sweetcorn,    soy sauce,    salt,    beer/lager,    lemon juice
Serving Size: 1 (399) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 436.4   Calories from Fat 85 g 20 %   Total Fat 9.6 g 14 %   Saturated Fat 1.6 g 8 %   Cholesterol 0.6 mg 0 %   So...


picture of recipeVegetarian 4-Bean Chili Recipe - Food.com
great northern bean,    ground meat,    red pepper,    chili dried/powder,    hot sauce,    black beans,    vegetable stock,    chicken stock,    olive oil,    pepper,    oregano,    coriander seed,    coriander,    jalapeno,    cayenne pepper,    cinnamon,    cumin,    kidney bean,    pinto bean,    butternut squash,    carrot,    onion,    garlic,    tomato,    sweetcorn,    mustard,    salt,    beer/lager
Serving Size: 1 (410) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 270.1   Calories from Fat 29 g 11 %   Total Fat 3.3 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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