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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pistachio
 cranberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCranberry-Pistachio Scones Recipe - Food.com
butter,    pistachio,    cranberry,    salt,    baking powder,    sugar,    whipped cream,    flour
A buttery-rich scone is nothing more than a glorified biscuit—made even more delicious with sweet and savory twists. From Southern Living's facebook page -- Easy, Irresistible Scones; or...


picture of recipeFestive Cranberry and Date Biscotti Recipe - Food.com
butter,    dried cranberry,    icing sugar,    pistachio,    vanilla extract,    nutmeg,    dried ginger,    date,    orange,    cranberry,    eggs,    salt,    baking powder,    white chocolate,    flour
These Italian biscuits are hard and crunchy because they are twice-cooked (‘bis’ is Italian for twice and ‘cotti’ for cooked). This makes them ideal for dipping...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeCranberry Pistachio Bark Recipe - Food.com
chocolate candy,    pistachio,    vanilla,    cranberry
This is a Taste Of Home recipe that originally called for 1 1/4 cups dried cherries. Since I find the white chocolate to be so sweet I subbed cranberries to give it a little tartness. I buy the pistac...


picture of recipeChristmas Biscotti Recipe - Food.com
butter,    orange peel,    pistachio,    vanilla,    cranberry,    cherry,    eggs,    salt,    chips,    baking powder,    sugar,    flour
I have always loved biscotti and thought I would be adventurous and try my hand at it. And this is what came of it. I call it x-mas biscotti because of the pistachios and cherries; but it is delicious...


picture of recipeOrange Cranberry Christmas Cookies Recipe - Food.com
butter,    orange flavoring,    orange peel,    bicarbonate of soda,    pistachio,    cranberry,    cherry,    eggs,    cream of tartar,    sugar,    white chocolate,    flour
Cookies that taste like holiday biscottis!
Serving Size: 1 (818) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 86.1   Calories from Fat 44 g 52 %   Total Fat 5 g 7 %   Saturated Fa...


picture of recipeCranberry Pistachio Biscotti - Whole Foods Recipe - Food.com
butter,    pistachio,    vanilla extract,    cranberry,    eggs,    salt,    baking powder,    sugar,    water,    flour
Biscotti makes an excellent treat with coffee or tea any time of year!
Serving Size: 1 (24) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 98.8   Calories from Fat 40 g 41 %   Tot...


picture of recipePistachio and Cherry Wedding Cakes Recipe - Food.com
butter,    cake flour,    pistachio,    vanilla extract,    cranberry,    cherry,    salt,    sugar,    flour
This version is from Bon Appetit. Can't wait to try for the holidays!
Serving Size: 1 (1549) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1075.1   Calories from Fat 597 g 56...


picture of recipeThat Cookie With Nuts Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    pistachio,    vanilla,    nutmeg,    cinnamon,    cranberry,    eggs,    salt,    baking powder,    brown sugar,    sugar,    sour cream,    milk,    flour
This cookie filled with nuts and dried cranberries, comes from Verna Austen, who submitted it to the Tribune's Food and Drink Weekly's Christmas Cookie contest. Good show Verna! These are on m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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