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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 plum
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePlum Brandy Recipe by Microwaverina | ifood.tv
plum,    sugar,    brandy
1. Combine all ingredients in a 2 1/2-quart glass bowl. Set microwave oven at Time Cook (power level 5) for 10 minutes, and then Time Cook (power level 1) for 30 minutes. Stir every 10 minutes.   2. Co...


picture of recipeSouthern German And Alastain Plum Torte Recipe
butter,    egg yolks,    apricot jam/preserve,    cinnamon,    plum,    salt,    bread crumbs,    sugar,    brandy,    flour
This recipe comes from an estate sale that I obtained in Dallas, Texas in1988. I have made it on numerous occasions and not only is it gorgeous it so delightful in taste. Enjoy
Using a food processor ...


Cocktail Shaker Set
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 2512 ratings
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picture of recipeItalian Clafouti Recipe
lemon peel,    vanilla,    plum,    pear,    eggs,    salt,    sugar,    brandy,    cognac,    whipped cream,    milk,    flour
Delicious puff pancake type of dessert- plums are great with it.
Generously grease a 10- or 11x-1/2-inch deep quiche or flan pan   (without removable bottom).   Set aside.   In a food processor bowl or a...


picture of recipeGreek Plum Jam Recipe - Food.com
cinnamon,    plum,    apple,    sugar,    brandy,    lemon juice,    water
From the September 26, 2008 Athens' Plus magazine. Plums are one of my favorite fruits (I like pluots too - a hybrid of plums and apricots) This listed the yield as 2 jars but the pictured jar loo...


picture of recipePlum and Almond Pudding Recipe - Food.com
butter,    almond,    cinnamon,    lemon,    plum,    eggs,    brown sugar,    brandy,    self raising flour
I have tweaked this recipe from BBC Good Food slightly. The amount of plums listed in their version was not enough to cover the bottom of the baking dish!
Serving Size: 1 (184) g   Servings Per Recipe:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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