Plum-Almond Tartlets Recipe | Bon Appetit butter, raw sugar, plum jam/preserve, puff pastry, almond, allspice, plum, eggs, sugar, vanilla ice cream Plum-Almond Tartlets Recipe Step 1 Preheat oven to 400 F. Line rimmed baking sheet with parchment. Unfold pastry; cut into 4 squares. Set on sheet; pierce all over with fork. Sprinkle 1 tablespoon al...
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