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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 polenta
 feta cheese

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Dietary Restrictions:

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picture of recipeSundried Tomato and Olive Polenta - Ancient Renaissance Recipe Recipe - Food.com
kalamata olive,    polenta,    feta cheese,    vegetable stock,    olive oil,    basil,    sun dried tomatoes,    parmesan cheese,    flour
Great simple Italian recipe; takes no time to whip up, and is guaranteed to please everybody in your family. It's a nice recipe that was passed down from generation to generation; It's a cheap...


picture of recipeCreamy Polenta Pie Recipe | SparkRecipes
polenta,    feta cheese,    salt,    parmesan cheese,    water
Twice cooked polenta makes delicious wedges that are easy to portion.
Preheat oven to 350. Boil water. add polenta slowly and stir frequently, approx 15 min. Use non-stick cooking spray and grease a 9...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGrilled Polenta with Fresh Tomato Salad Recipe | MyRecipes
kalamata olive,    red onion,    polenta,    feta cheese,    olive oil,    cooking spray,    pepper,    tomato,    cucumber,    balsamic vinegar,    salt
Look for precooked polenta in the produce section of the supermarket. To get the polenta slices nicely browned, grill over medium-high heat.
Instructions Checklist   Step 1   Prepare grill.   Advertiseme...


picture of recipePolenta with Roasted Vegetables Recipe | MyRecipes
red onion,    polenta,    feta cheese,    red bell pepper,    goat's cheese,    olive oil,    cooking spray,    pepper,    basil,    zucchini/courgette,    balsamic vinegar,    salt
Learn how to make Polenta with Roasted Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 475 .   Advertisement   S...


picture of recipePolenta Lasagna Recipe - Food.com
polenta,    feta cheese,    red pepper,    goat's cheese,    olive oil,    mushrooms,    tomato,    artichoke,    spinach,    salt,    mozzarella cheese
My friend Traci made this and it was delicious! It's from the Every Day Rachel Ray magazine.
Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 353.8   Calor...


picture of recipePolenta With Feta and Spinach Recipe - Food.com
butter oil,    polenta,    feta cheese,    olive oil,    pepper,    spinach,    salt,    water
I really love this combination and it is SUPER easy! My measurements are estimates: I pulled a 'soft polenta' recipe off of epicurious to calculate the water-to-dry polenta ratio, because I th...


picture of recipePolenta With Chorizo and Queso Fresca Recipe - Food.com
queso fresco,    polenta,    feta cheese,    chorizo sausage,    pepper,    coriander,    tomato,    sweetcorn,    salt,    water
Oh my gosh YUM! What an awesome combination of flavors. Came from Sunset magazine. I left out the cilantro, cause I don't like it and used canned corn rather then frozen. Super easy to make. You g...


picture of recipePolenta Stacks Recipe - Food.com
great northern bean,    polenta,    feta cheese,    yellow/orange bell pepper,    goat's cheese,    cooking spray,    rosemary,    pepper,    kidney bean,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar
Wonderful vegetarian dish that can be served as main dish or side dish! Use whatever type of packaged polenta you like, our favorite is the sun-dried tomato and basil kind.
Serving Size: 1 (547) g   Se...


picture of recipeNorthern Greek Polenta - Recipe #4447 - Foodgeeks
polenta,    feta cheese,    cornstarch,    olive oil,    cayenne pepper,    onion,    salt,    water
Try this recipe for Northern Greek Polenta on Foodgeeks.com
Heat 3 tbsp. of the olive oil in a skillet and add the onion. Cover and cook over low heat for 12 to 15 minutes, or until the onion is soft ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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