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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 polenta
 orange

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOrange Biscotti Recipe - Food.com
butter,    polenta,    cinnamon,    orange,    eggs,    baking powder,    muscovado,    self raising flour
These crisp, crunchy cookies are based on the classic Italian version. These contain no nuts and are a slightly softer than the original version, which makes them more child friendly (mine adore them!...


picture of recipePolenta cake with citrus syrup - Recipes - delicious.com.au
polenta,    vanilla extract,    orange,    lime,    lemon,    eggs,    baking powder,    sugar,    flour
An unbelievably moist and yummy dessert.
1.   Preheat oven to 160 C. Grease and line a 20cm spring-form pan.   2.   Sift flour, baking powder and polenta into a bowl. In a separate large bowl, use an ele...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipePolenta Ricotta Cake Recipe - Food.com
polenta,    ricotta cheese,    orange,    sultana,    currant (zante),    sugar,    madeira,    orange juice,    milk
Taken from an old copy of Family Circle, put here for safekeeping.
Serving Size: 1 (137) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 295.5   Calories from Fat 49 g 17 %   Total ...


picture of recipeOrange Upside Down Cake Recipe
butter,    polenta,    vanilla,    tangerine,    orange,    mandarin,    eggs,    salt,    baking powder,    sugar,    water,    half and half,    flour
Preheat oven to 350 degrees. In a 8 inch cast iron skillet or oven proof skillet with 2-3 inch high sides combine 6 tblsp of sugar with 3 tblsp of water. Stir to dissolve over medium heat. Bring to a ...


picture of recipeBaked Mascarpone Cheesecake with Stewed Rhubarb Recipe - Food.com
butter,    gluten free flour,    polenta,    mascarpone,    vanilla extract,    orange,    lemon,    eggs,    cream cheese,    sugar,    cream,    flour
Wish I owned this yummy recipe but acquired it some time ago from an Australian cooking show. The cheesecake and the rhubarb are a great combination. I have used GLUTEN FREE flour in the base. The Pol...


picture of recipeJamie's Orange and Almond Torte Recipe - Food.com
butter,    polenta,    almond liqueur,    almond,    vanilla extract,    orange,    eggs,    salt,    baking powder,    sugar,    creme freche
A tasty and light end to any meal.
Serving Size: 1 (973) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3197.9   Calories from Fat 1960 g 61 %   Total Fat 217.9 g 335 %   Saturated ...


picture of recipeItalian Chocolate Sandwich Cookies - Giada De Laurentiis Recipe - Food.com
butter,    polenta,    cornstarch,    orange,    salt,    baking powder,    sugar,    cocoa powder,    flour
I saw these on the FoodNetwork show Everyday Italian, and my mouth would not stop watering! I think the fact that polenta is added to these cookies is very interesting. I will be trying them out in a ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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