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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 polenta
 parmesan cheese

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Dietary Restrictions:

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Cooking:

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picture of recipeDeep-Dish Polenta Pizza Recipe | MyRecipes
red chicory,    polenta,    cornstarch,    olive oil,    pepper,    sun dried tomatoes,    salt,    parmesan cheese,    mozzarella cheese
Learn how to make Deep-Dish Polenta Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oven to 400 F. Coat a 9-inch springform pa...


picture of recipeGrits Bruschetta with Tomato Salsa Recipe | MyRecipes
grits,    polenta,    olive oil,    cooking spray,    pepper,    dried garlic,    salt,    parmesan cheese,    water
The colorful salsa that tops this savory bruschetta is best with fresh basil and ripe summer tomatoes. During the winter, substitute a cup of chopped plum tomatoes or grape tomatoes instead. Avoid usi...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeSpicy Shrimp Grits Recipe
grits,    polenta,    chili dried/powder,    chicken stock,    olive oil,    wheat,    pepper,    paprika,    mustard powder,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    lime,    carrot,    shallot,    garlic,    celery,    shrimp,    salt,    parmesan cheese,    cheddar cheese,    white wine,    beer/lager,    water
A classic Low Country dish with a slight twist. Full of flavor this is a real treat.
g) used to make grits, (s) used in the spice mix for the shrimp   In a large pot, add the water/stock and the salt....


picture of recipeDeep-Dish Polenta Pizza Recipe | Real Simple
red chicory,    polenta,    olive oil,    pepper,    sun dried tomatoes,    salt,    parmesan cheese,    mozzarella cheese
Deep-Dish Polenta Pizza
Instructions Checklist   Step 1   Heat oven to 425 F. Oil a 9-inch springform pan or pie plate; set aside.   Advertisement   Step 2   In a medium saucepan, bring 21 cups water to a ...


picture of recipePolenta Veggie Stack Recipe - Food.com
pasta sauce,    red onion,    polenta,    red capsicum pepper,    vegetable stock,    pepper,    mushrooms,    salt,    parmesan cheese,    milk
A quick, delicious recipe that serves two.
Serving Size: 1 (283) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 230.2   Calories from Fat 101 g 44 %   Total Fat 11.2 g 17 %   Satura...


picture of recipeCorn Polenta Recipe - Food.com
polenta,    pepper,    shallot,    garlic,    sweetcorn,    salt,    parmesan cheese,    water
This is a great hard polenta recipe. In fact, with a few modifications, I used this for my final cooking practical in culinary school. Allow this to set and use for croutons, grill, sauté, or wha...


picture of recipeLighter Polenta With Green Chilies and Cheese Recipe - Food.com
polenta,    coriander,    green chili,    garlic,    sweetcorn,    parmesan cheese,    monterey jack cheese,    whipped cream
Bon Appetit posted this great recipe, I lightened it a tad by using undrained chilies to supply moisture, and cutting the cream in half.
Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeCreamy Polenta Recipe - Food.com
butter,    polenta,    cornstarch,    bicarbonate of soda,    pepper,    salt,    parmesan cheese,    water
I had been wanting to try a good AND easy Polenta recipe and after watching Cook's Country recently I thought I could do this! This is very good, super easy and pairs wonderfully with Beef Stew an...


picture of recipePolenta With Green Chiles and Cheese Recipe - Food.com
polenta,    cornstarch,    pepper,    coriander,    green chili,    garlic,    sweetcorn,    salt,    parmesan cheese,    monterey jack cheese,    whipped cream,    milk,    water
We love polenta, this is a delicious with green chiles and cheese. This can be made 1 day ahead and refrigerated.Makes 4 main course servings or 8 side dish servings. I got this recipe off of the inte...


picture of recipeTurkey cutlets with sausage and courgette and tipsy gravy
butter,    turkey breast,    turkey stock,    polenta,    chicken stock,    olive oil,    oil,    thyme,    rosemary,    pepper,    orange,    onion,    garlic,    zucchini/courgette,    sweet pepper,    eggs,    sausage,    salt,    seasoning,    parmesan cheese,    bread crumbs,    red wine,    flour
Turkey: 1) Season the turkey cutlets with salt, pepper and poultry seasoning. Set up a separate dish with the flour, another with the eggs and another with the breadcrumbs combined with polenta, chees...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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