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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 polenta
 pine nut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePolenta Squares with Gorgonzola and Pine Nuts Recipe | MyRecipes
butter,    polenta,    gorgonzola cheese,    orange peel,    cooking spray,    pine nut,    parsley,    currant (zante),    balsamic vinegar,    salt,    water
These are also tasty with chopped dried figs or cranberries in place of the currants.
Instructions Checklist   Step 1   Bring 4 cups water to a boil in a medium saucepan. Gradually add polenta and salt,...


picture of recipeGrilled Shrimp With Polenta Recipe - Food.com
butter,    basil flavored oil,    polenta,    cornstarch,    olive oil,    pine nut,    pepper,    chives,    basil,    garlic,    shrimp,    balsamic vinegar,    salt,    parmesan cheese,    milk,    water
Polenta, an Italian specialty now found on menus from coast to coast, is either served soft or cooled, then sliced and fried or baked. Chef Randy Windham's recipe for soft polenta topped with pest...


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picture of recipePotato Pockets Filled With Spinach-Chili Recipe - Food.com
butter,    egg yolks,    polenta,    cornstarch,    pine nut,    pepper,    nutmeg,    red chili,    potato,    shallot,    garlic,    spinach,    salt
From the magazine of a local grocery.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 533.6   Calories from Fat 262 g 49 %   Total Fat 29.2 g 44 %   Saturated F...


picture of recipeCrunchy Chilli Chicken With Arugula Pesto Recipe - Food.com
chicken breast,    red onion,    polenta,    red bell pepper,    olive oil,    pine nut,    pepper,    red chili,    garlic,    tomato,    garden rocket,    anchovy,    salt
Great dish for entertaining a small crowd.
Serving Size: 1 (516) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1325.9   Calories from Fat 910 g 69 %   Total Fat 101.1 g 155 %   Sat...


picture of recipeButternut Squash and Cheese Polenta Bake Recipe | SparkRecipes
butter,    gouda cheese,    polenta,    olive oil,    pine nut,    sage,    pepper,    butternut squash,    salt,    mozzarella cheese
Inspired by a recipe at foodandwine.com, but altered to make it healthier and easier.
Preheat the oven to 375 . Arrange the squash on a large oiled baking sheet and roast for 30 minutes, until tender....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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