Baked Karanji Recipe by chefgirishparab | ifood.tv oil,    cashew,    poppy seed,    cardamom,    coconut,    sugar,    milk,    flour,    ghee Karanjis are fried sweet dumplings made of wheat flour and stuffed with dry or moist coconut delicacies. During Diwali this dish made throughout India but is called by different names. Karanji, also k...

Traditional Valsad Masala Dry Recipe by Authenticparsicooking | ifood.tv chili dried/powder,    turmeric,    poppy seed,    pepper,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    garlic,    salt Pound all ingredients and store in an airtight glass jar.   It can be kept for 5-6 days, and longer in the refrigerator.   Recipe Summary   Difficulty Level: Easy   Cook Time: 15 Minutes   Ready In: 15 Min...

Chicken Dilkush Recipe - Food.com butter,    chicken,    split peas,    chili dried/powder,    cashew,    garam masala,    poppy seed,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water Special dish where the spice mixture clings to the meat. Easy to cook on the day as the chicken is prepared the day before. have a party, have a ball this dish here will please you all. Seriously a su...

Kheema Shahzada Recipe - Food.com butter,    chili dried/powder,    ground beef,    cashew,    turmeric,    sesame seed,    poppy seed,    ginger root,    coriander seed,    cloves,    cinnamon,    cardamom,    onion,    garlic,    eggs,    salt,    milk,    water A more upmarket version of my other Kheema recipe, spicier and richer. I am cooking this today. An old favourite. Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Afghani Chicken Recipe - Food.com butter,    chicken,    cashew,    poppy seed,    pepper,    cardamom,    melon,    salt,    cream Tender melt in mouth chicken--a favourite after tandoori chicken. This is devoured in road side restaurants here (in New Delhi India) and is delicious! Serving Size: 1 (218) g   Servings Per Recipe: 4 ...

Ukadiche Modak Recipe - Food.com rice flour,    oil,    poppy seed,    cardamom,    coconut,    salt,    jaggery,    water,    ghee It is a Maharashtrian dessert recipe. Serving Size: 1 (141) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 614.5   Calories from Fat 286 g 47 %   Total Fat 31.8 g 48 %   Saturated F...

Beetroot Halva Recipe - Food.com pistachio,    almond,    poppy seed,    cardamom,    beetroot,    sugar,    cream,    milk,    ghee I had this lovely dessert at my going to be SIL's place and got the recipe from her mother. Amazing! I liked the poppy seed garnish a lot. You may have to roast these slightly for crisper seeds. S...

Chilled Soya Thandai Milk Recipe - Food.com cashew,    almond,    poppy seed,    peppercorn,    fennel seeds,    cardamom,    sugar,    rose syrup,    soy milk Traditional Indian recipe of thandai with soya milk Serving Size: 1 (412) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 417.7   Calories from Fat 121 g 29 %   Total Fat 13.5 g 20 ...

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