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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 porcini mushroom

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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No-cook   Raw Food



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picture of recipePennetini in White Sauce Recipe - Food.com
heavy cream,    porcini mushroom,    shiitake mushroom,    chicken stock,    olive oil,    pepper,    parsley,    parmesan cheese,    pasta,    brandy
Found this on World Recipes. Posting for ZWT 7-Italy.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 920.7   Calories from Fat 338 g 37 %   Total Fat 37.6 g 5...


picture of recipeSpaghetti Sauce Recipe | MyRecipes
chili dried/powder,    porcini mushroom,    olive oil,    thyme,    parsley,    onion,    garlic,    tomato,    salt,    sugar,    red wine
Notes: Use sauce with any cooked pasta (allow about 1 cup sauce for each 1 1/2 cups pasta). Or layer sauce into lasagna. For variety, simmer individual batches of the sauce briefly with Italian sausag...


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picture of recipeMadeira Gravy Recipe - Food.com
porcini mushroom,    vegetable stock,    grape seed oil,    wholewheat flour,    soy sauce,    sherry,    madeira
Classic sauce for Christmas. This version doesn't use any roasting juices or goose fat so is veggie friendly.
Serving Size: 1 (26) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipePorcini, Thyme Butter Recipe - Food.com
butter,    porcini mushroom,    thyme,    pepper,    garlic,    salt,    water
This is a compound butter. It can be frozen for future uses. Use it on fish, chicken, steak, vegies,rice or spread it on bread!
Serving Size: 1 (23) g   Servings Per Recipe: 10   AMT. PER SERVING % DAIL...


picture of recipeRich Porcini Stock Recipe | MyRecipes
red onion,    porcini mushroom,    thyme,    sage,    parsley,    carrot,    shallot,    garlic,    celery,    red wine,    water
This easy stock will keep refrigerated for three days or frozen for two months.
Instructions Checklist   Step 1   Combine mushrooms and 2 cups water in a bowl; cover and let stand 20 minutes. Drain mush...


picture of recipeSoffritto Recipe - Food.com
porcini mushroom,    olive oil,    pepper,    parsley,    nutmeg,    cloves,    basil,    onion,    garlic,    tomato,    salt
Serving Size: 1 (1220) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 590.8   Calories from Fat 335 g 57 %   Total Fat 37.3 g 57 %   Saturated Fat 5.3 g 26 %   Cholesterol 0 mg 0 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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