Soup of Two Mushrooms and Barley Recipe - Food.com porcini mushroom,    chicken stock,    olive oil,    barley,    pepper,    dill,    cayenne pepper,    button mushroom/champignon,    onion,    garlic,    celery,    tomato,    salt This hearty and satisfying soup makes a perfect autumn or winter meal with a loaf of crusty bread. Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 291   Calor...

Multi-Grain Mushroom Pilaf Recipe | EatingWell wheat berry,    porcini mushroom,    wild rice,    chicken stock,    olive oil,    barley,    pepper,    parsley,    dill,    onion,    garlic,    celery,    salt,    lemon juice,    water Nutty-tasting grains, such as wild rice, barley and wheat berries, make this simple side-dish pilaf so much more than the sum of its parts. Since the wild rice cooks faster than wheat berries and hull...

Beef and Barley Soup With Mushrooms for the Crock Pot! Recipe - Food.com beef stewing meat,    tomato paste,    porcini mushroom,    beef stock,    oil,    barley,    thyme,    pepper,    dill,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    salt,    sour cream,    water This is a hearty soup. Serve with crusty bread and a tossed salad for the perfect meal! Variation: Instead of finishing the soup with sour cream and dill, ladle into ovenproof bowls. Place a slice or ...

Austrian Mushroom Soup Recipe butter,    heavy cream,    porcini mushroom,    shiitake mushroom,    vegetable stock,    pepper,    parsley,    dill,    crimini mushroom,    carrot,    onion,    celery,    salt,    flour Copycat recipe for thei soup from Vienna from Disney world Epcot center prep time does not include soaking of dried mushrooms   Rinse and dry the porcini mushrooms, place in 2 cups of cold water in a b...

Mushroom Noodle Goulash Recipe - Food.com red bell pepper,    porcini mushroom,    hot sauce,    canola oil,    pepper,    paprika,    dill,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    tomato,    soy sauce,    salt,    mirin,    noodles,    sherry,    sour cream,    yogurt (plain),    water This is an earthy, rich soup. Savory and hearty on it's own, it's delicious with salad and dark bread. Garnish with sour cream and paprika for a festive look. As this soup sits, the noodles so...

Stuffed Cabbage Rolls Recipe - Food.com butter,    ground pork,    porcini mushroom,    pepper,    parsley,    dill,    onion,    celery,    cabbage,    eggs,    salt,    rice,    sour cream,    flour The porcini mushrooms in this recipe are substituted for prawdziwki, a similar Polish variety. Cook time includes soaking mushrooms for an hour. Recipe courtesy Saveur. Serving Size: 1 (468) g   Servin...

Slow - Cooker Beef Stroganoff Recipe - Food.com beef chuck steak,    porcini mushroom,    beef stock,    oil,    pepper,    dill,    mushrooms,    onion,    soy sauce,    salt,    white wine,    sour cream,    flour Based on a recipe I acquired from Cook's Country magazine. Easy and delicious.. ( NOTE it's important to add sour cream and dill just prior to serving..) Serving Size: 1 (405) g   Servings Per ...

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