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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 porcini mushroom
 heavy cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePorcini Mashed Potatoes Recipe - Food.com
heavy cream,    porcini mushroom,    olive oil,    pepper,    nutmeg,    potato,    garlic,    salt
A wonderful way to savor the flavor of porcini mushrooms. These mushrooms have a strong flavor and a little will go a long way.
Serving Size: 1 (137) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...


picture of recipeOlive Garden Crostini Con Funghi Recipe - Food.com
butter,    heavy cream,    porcini mushroom,    olive oil,    thyme,    pepper,    chives,    crimini mushroom,    mushrooms,    onion,    garlic,    salt,    bread,    white wine,    flour
This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners.
Serving Size: 1 (170) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAustrian Mushroom Soup Recipe
butter,    heavy cream,    porcini mushroom,    shiitake mushroom,    vegetable stock,    pepper,    parsley,    dill,    crimini mushroom,    carrot,    onion,    celery,    salt,    flour
Copycat recipe for thei soup from Vienna from Disney world Epcot center
prep time does not include soaking of dried mushrooms   Rinse and dry the porcini mushrooms, place in 2 cups of cold water in a b...


picture of recipeAsparagus With Morel Mushrooms Recipe - Food.com
butter,    morel,    heavy cream,    porcini mushroom,    shiitake mushroom,    tarragon,    pepper,    chervil,    button mushroom/champignon,    shallot,    asparagus,    salt
A delightful Spring treat from the NY Times. Creamy French Classic.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 257.3   Calories from Fat 158 g 61 %   Tota...


picture of recipeSauted Chicken With Porcini Cream Recipe
butter,    chicken breast,    heavy cream,    porcini mushroom,    dry cured ham,    pepper,    parsley,    salt,    pecorino cheese,    brandy,    water,    flour
Serve this with a side of fettucini.
Place the flour in a bowl, and season with salt and freshly ground black pepper.   Dredge the chicken in the seasoned flour, shake off any excess and reserve.   In a...


picture of recipeMushroom Soup With Marsala Recipe - Food.com
butter,    heavy cream,    tomato paste,    porcini mushroom,    beef stock,    thyme,    pepper,    button mushroom/champignon,    shallot,    garlic,    salt,    parmesan cheese,    sherry,    fortified wine,    water
In 'The Italian Slow Cooker' by Michele Scicolone
Serving Size: 1 (354) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 174.8   Calories from Fat 117 g 67 %   Total Fat 13 g...


picture of recipeCreamy Mushroom Soup Recipe - Food.com
butter,    heavy cream,    porcini mushroom,    vegetable stock,    chicken stock,    dry sherry,    pepper,    nutmeg,    button mushroom/champignon,    shallot,    garlic,    salt,    lemon juice,    water
From Cook's Illistrated, posted for safe keeping
Serving Size: 1 (406) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 401.8   Calories from Fat 256 g 64 %   Total Fat 28.5 g 43...


picture of recipeDuck Ravioli Recipe - Food.com
butter,    ground pork,    duck breast,    egg yolks,    heavy cream,    porcini mushroom,    ricotta cheese,    olive oil,    pepper,    parsley,    oregano,    basil,    garlic,    swiss chard,    eggs,    salt,    fortified wine,    water,    flour
This one was a challenge.
Serving Size: 1 (1441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3002.3   Calories from Fat 1126 g 38 %   Total Fat 125.2 g 192 %   Saturated Fat 63.6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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