Croatian “cobanac” Stew Recipe - Food.com pancetta,    porcini mushroom,    thyme,    pepper,    paprika,    bay leaf,    potato,    onion,    beef,    salt,    fat,    white wine,    water “Cobanac” is kind of goulash sheep and cow-boy’s used to eat while watching their herds. You eat it with a spoon, so the pieces inside has to be bite-size. It is traditional meal fro...

Beef Braised with Red Wine and Mushrooms Recipe | MyRecipes beef stewing meat,    porcini mushroom,    beef stock,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    crimini mushroom,    carrot,    onion,    garlic,    salt,    red wine,    water Add a teaspoon or two of ground dried porcini mushrooms along with the broth and red wine to give the dish an extra layer of mushroom flavor. Meaty, earthy-tasting mushrooms such as porcini or black t... recipes with the same ingredients... Beef Braised With Red Wine and Mushrooms Recipe - Food.com

Porcini Sabayon With Serrano Ham Wrapped Pork Tenderloin Recipe pork loin,    egg yolks,    porcini mushroom,    dry cured ham,    oil,    thyme,    sage,    pepper,    shallot,    mustard,    balsamic vinegar,    salt,    stock or broth,    white wine Soak porcini for 30 minutes in 150 ml water. After press out, keep the porcini water and fry   porcini in oil, add balsamic vinegar and when it is evaporated put aside.   In a pot bring porcini water, w...

Mushroom Bolognese Recipe - Food.com tomato sauce,    porcini mushroom,    vegetable stock,    beef stock,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    sugar,    red wine A recipe from the blog The Italian Dish. ETA : I made it this week (august 2011) and I can tell it was not my favorite. I would have like some ground beef in it. DH liked it more than me but not is fa...

Porcini Mushroom Risotto Recipe | MyRecipes butter,    risotto rice,    porcini mushroom,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    rice,    parmesan cheese,    white wine,    water To give as a gift, pour rice in a jar and top with dried mushrooms. Bundle the thyme and bay leaf in a cheesecloth sachet, and place in jar. Along with a copy of this recipe, you could also give a bot...

Olive Garden Crostini Con Funghi Recipe - Food.com butter,    heavy cream,    porcini mushroom,    olive oil,    thyme,    pepper,    chives,    crimini mushroom,    mushrooms,    onion,    garlic,    salt,    bread,    white wine,    flour This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners. Serving Size: 1 (170) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Spaghetti Sauce Recipe | MyRecipes chili dried/powder,    porcini mushroom,    olive oil,    thyme,    parsley,    onion,    garlic,    tomato,    salt,    sugar,    red wine Notes: Use sauce with any cooked pasta (allow about 1 cup sauce for each 1 1/2 cups pasta). Or layer sauce into lasagna. For variety, simmer individual batches of the sauce briefly with Italian sausag...

Rich Porcini Stock Recipe | MyRecipes red onion,    porcini mushroom,    thyme,    sage,    parsley,    carrot,    shallot,    garlic,    celery,    red wine,    water This easy stock will keep refrigerated for three days or frozen for two months. Instructions Checklist   Step 1   Combine mushrooms and 2 cups water in a bowl; cover and let stand 20 minutes. Drain mush...

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