Pork Goulash Recipe | SparkRecipes pork loin,    chicken stock,    cornstarch,    pepper,    paprika,    parsnip,    carrot,    onion,    green beans,    salt,    sour cream Easy, delicious and healthy Pork Goulash recipe from SparkRecipes. See our top-rated recipes for Pork Goulash. 1. Place pork, parsnips, carrots and onion in slow cooker. Sprinkle with 2 tablespoons of...

Pork and Tuscan Vegetable Soup Recipe - Food.com cannellini bean,    vegetable stock,    olive oil,    thyme,    fennel seeds,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    spinach,    pork Almost a stew its so hearty. Very healthy. Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 460.6   Calories from Fat 238 g 52 %   Total Fat 26.5 g 40 %   Satura...

Pickelsteinerfest Stew Recipe - Food.com beef stock,    oil,    pepper,    peas,    potato,    parsnip,    carrot,    onion,    leek,    celery,    green beans,    cabbage,    pork,    veal,    beef,    salt,    water This recipe comes from Bavaria in Southern Germany. The Pickelsteinerfest is held the last weekend in June. Adapted from Germany's Regional Recipes by Helga Hughes. Posted by request. Serving Size...

German Sauerbraten Stew Recipe Recipe - Food.com ginger cookie/biscuit,    oil,    pepper,    allspice,    potato,    carrot,    onion,    celery,    green beans,    cabbage,    pork,    tomato ketchup/catsup,    cookie/biscuit,    water From Taste of Home... the OTHER sauerbraten stew with pork and gingersnaps! looks yummy!! Serving Size: 1 (290) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 344.8   Calories fr...

Spanish Andalusian Stew Recipe - Food.com pork loin,    chicken,    cured pork,    olive oil,    saffron,    pepper,    coriander,    cumin,    chickpea,    turnip,    potato,    carrot,    onion,    garlic,    green beans,    cabbage,    ham,    salt,    water A mixture of salt pork, ham hock, pork loin and chicken with a healthy medley of vegetables. Make sure you soak the chick peas overnight before cooking them. Serving Size: 1 (1215) g   Servings Per Rec...

Spanish Stew With Vegetables and Olives Recipe - Food.com pork loin,    kalamata olive,    black olive,    red bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    oregano,    mushrooms,    onion,    garlic,    green beans,    tomato,    salt,    white wine,    water,    flour Pork is popular throughout Spain and is used in several Spanish dishes. This stew is a lovely combination of textures and colors--serve it over rice. Serving Size: 1 (532) g   Servings Per Recipe: 6   A...

Paella Valenciana Recipe - Food.com pork loin,    chicken,    risotto rice,    red bell pepper,    green bell pepper,    chicken stock,    olive oil,    saffron,    pepper,    onion,    garlic,    green beans,    tomato,    artichoke,    mussel,    shrimp,    salt I got this recipe from the back of a box of saffron from Spain. Serving Size: 1 (488) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 487.2   Calories from Fat 116 g 24 %   Total Fa...

Chicken Booyah Recipe - Food.com pork shoulder,    red pepper,    lemon peel,    chicken stock,    oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    peas,    potato,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    whole chicken,    beef,    salt,    water I'm sure this is not an authentic Booyah...so I'll call it the midwestern version. :-)Don't let the list of ingredients put you off from this stew, it's really very simple to put toget...

Simple and Tasty Pork Chop Dinner Recipe | SparkRecipes pork chop,    olive oil,    thyme,    oregano,    dried onion,    garlic,    green beans,    salt,    noodles Italian herb baked pork chops with green beans and egg noodles, topped with the pan gravy from the chops. Preheat oven to 375 F. Mix oregano, garlic, onion powder, and thyme together. Place aluminum f...

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