Hungarian Goulash Recipe - Food.com beef stewing meat,    oil,    pepper,    paprika,    marjoram,    onion,    pork,    salt,    noodles,    sour cream,    water,    flour A great hearty dish. Serving Size: 1 (246) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 579.8   Calories from Fat 393 g 68 %   Total Fat 43.7 g 67 %   Saturated Fat 17.4 g 86 %   C...

Bavarian Pork Roast Recipe - Food.com pork shoulder,    cornstarch,    olive oil,    oil,    pepper,    marjoram,    caraway,    white wine vinegar,    salt,    sour cream,    yogurt (plain),    water Heres a caraway flavored pork roast served with a sour cream gravy. Use your crock pot and it will be an easy supper. Very good with Bavarian style sauerkraut. Serving Size: 1 (178) g   Servings Per Re...

Yellow-Pea Soup with Pork Recipe by deasia | ifood.tv pork shoulder,    thyme,    pepper,    marjoram,    ginger root,    bay leaf,    peas,    lemon,    onion,    salt In deep, 8-quart kettle, combine peas, bay leaf, and 2 quarts water; bring to boiling.   Reduce heat, and simmer, covered and stirring occasionally, 1 hour.   Add pork shoulder, onion, salt, marjoram, g...

Basic Irish Sausages Recipe sage,    pepper,    nutmeg,    marjoram,    mace,    cloves,    cayenne pepper,    dried ginger,    allspice,    pork,    salt,    bread crumbs,    fat This is a basic recipe for making Irish sausage from lean pork, pork fat, pepper and more. Mince the meat and fat twice, then mix very well and season. (Fry a   teaspoon or so each time to check the fl...

Homemade Liverwurst - Leberwurst Recipe - Food.com pork belly,    pork liver,    cherry pepper,    white peppercorn,    nutmeg,    marjoram,    cinnamon,    dried ginger,    onion,    veal,    salt,    water Here's another recipe for making Leberwurst yourself. Sorry it took so long. I sort of get behind in everything translating a lot of recipes helping folks in Germany or here. Best regards, Annemar...

Braculine Recipe by admin | ifood.tv butter,    pork loin,    tomato sauce,    dry cured ham,    pine nut,    parsley,    marjoram,    lemon,    eggs,    water Braculine is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious mouth watering Braculine dish I am sure you would love to share your experience with me. To toast nuts, s...

Pork Goulash Recipe | MyRecipes pork loin,    beef stock,    cooking spray,    pepper,    paprika,    marjoram,    potato,    parsnip,    carrot,    onion,    cabbage,    bacon,    salt,    brown sugar,    beer/lager,    tomato juice Pork Goulash originated in Hungary and is traditionally a soup or stew made with meat, noodles and vegetables (especially potato), seasoned with paprika and other spices. Instructions Checklist   Step ...

Authentic Homemade Polish Sausage Recipe - Food.com garlic salt,    pepper,    marjoram,    garlic,    pork,    salt,    sugar,    water Fran's Mother's Polish Sausage full of great flavor and an abundance of herbs and spices Serving Size: 1 (569) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 1021.3   Cal...

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