Pork Medallions With Prunes and Red Wine Recipe - Food.com pork loin,    sweet onion,    chicken stock,    olive oil,    parsley,    nutmeg,    cinnamon,    prune,    red wine From Rachel Ray - this is delicious & easy - one of her 30 minute meals. It makes a nice gravy so serve with potatoes, thick bread or rice that can soak it up! (I used boneless pork chops, trimmed...

Pork Medallions with Orange-Rosemary Sauce Recipe | MyRecipes pork loin,    tomato paste,    chicken stock,    olive oil,    cooking spray,    rosemary,    pepper,    garlic,    salt,    red wine,    orange juice Learn how to make Pork Medallions with Orange-Rosemary Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Trim fat from pork, and cut ... recipes with the same ingredients... Pork Medallions With Orange-Rosemary Sauce Recipe - Food.com

Pork Medallions with Pomegranate-Cherry Sauce Recipe | MyRecipes butter,    pork loin,    cornstarch,    olive oil,    pepper,    sweet cherry,    balsamic vinegar,    salt,    red wine,    pomegranate juice,    water This delicious pomegranate cherry sauce with pork medallions goes great with rice. Instructions Checklist   Step 1   Cut pork crosswise into 12 (1-inch-thick) pieces. Sprinkle both sides of pork with sa...

Cuban Roast Pork With Mojo Criollo Recipe - Food.com olive oil,    pepper,    oregano,    lime,    onion,    garlic,    pork,    salt,    fat,    red wine,    orange juice Serving Size: 1 (368) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 417.7   Calories from Fat 150 g 36 %   Total Fat 16.7 g 25 %   Saturated Fat 3.6 g 18 %   Cholesterol 156.5 mg 5...

Pork Tenderloin With Fennel Seed and Onions Recipe - Food.com pork loin,    olive oil,    pepper,    parsley,    fennel seeds,    onion,    salt,    red wine If you like the taste of fennel seed this is a wonderful dish! A quick and easy recipe, but good enough to serve to guests! Recipe from Homemakers Magazine. Serving Size: 1 (225) g   Servings Per Recip...

Sweet Pork Stew Recipe - Food.com pork shoulder,    beef stock,    olive oil,    pepper,    bay leaf,    basil,    potato,    carrot,    onion,    garlic,    celery,    salt,    red wine I found this recipe in a Life magazine a few years ago. As the article says, it is just as good with a glass of wine and guests as it is with a cold beer in front of the TV. Serving Size: 1 (420) g   S...

Stuffed Pork Chops Recipe - Food.com pork loin,    chicken stock,    cornstarch,    olive oil,    pepper,    parsley,    raisin,    onion,    garlic,    salt,    bread crumbs,    red wine Woman's World 5/9/00. Pan frying and a pocket of onion-and-raising stuffing make these chops - draped in a hearty sauce - mouthwatering! Serving Size: 1 (428) g   Servings Per Recipe: 4   AMT. PER S...

Pork Medallions with Gingered Cranberry Sauce Recipe | MyRecipes butter,    pork loin,    cranberry sauce,    chicken stock,    olive oil,    pepper,    ginger root,    garlic,    balsamic vinegar,    salt,    port,    red wine Instructions Checklist   Step 1   Melt butter in a large nonstick skillet over medium-high heat. Sprinkle both side of pork evenly with salt and pepper. Add pork to the pan; cook 2 minutes on each side ...

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