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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pork
 white peppercorn

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picture of recipeFrench Merguez Sausages - Culinary Communion Recipe - Food.com
red pepper,    chili dried/powder,    white peppercorn,    cloves,    dried ginger,    garlic,    pork,    lamb,    salt,    sugar,    red wine,    water
From the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage.
Serving Size: 1 (4245) g   Servings Per Rec...


picture of recipeLinguica Portuguese Sausage Recipe - Food.com
liquid smoke,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    garlic,    pork,    salt,    sugar,    red wine
We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid smoke is a good solution. Freezes well. If I can g...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCajun-Style Spiced Pork Chops Recipe - Food.com
pork chop,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    salt
Makes about 1/4 cup of rub.
Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 311.1   Calories from Fat 153 g 49 %   Total Fat 17.1 g 26 %   Saturated Fat 6.2 g 3...


picture of recipePork Teko Teko Recipe - Food.com
pork loin,    olive oil,    yarrow,    white peppercorn,    pepper,    parsley,    cayenne pepper,    lemon,    mushrooms,    onion,    bacon,    salt,    white wine,    water,    ghee,    meat
A Graham Kerr creation for New Zealand as seen on the Galloping Gourmet. Found this on Food Network and posting for ZWT.
Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipePaprika Pork Chops Recipe - Food.com
pork chop,    olive oil,    white peppercorn,    paprika,    salt
These pork chops are one of my favorites. I don't generally like pork chops, but when they are made with the right seasoning they can be very nice. There is just a hint of spice to them which give...


picture of recipeHomemade Liverwurst - Leberwurst Recipe - Food.com
pork belly,    pork liver,    cherry pepper,    white peppercorn,    nutmeg,    marjoram,    cinnamon,    dried ginger,    onion,    veal,    salt,    water
Here's another recipe for making Leberwurst yourself. Sorry it took so long. I sort of get behind in everything translating a lot of recipes helping folks in Germany or here. Best regards, Annemar...


picture of recipeWeisswurst Sausage Filling Recipe - Food.com
pork shoulder,    lemon peel,    white peppercorn,    parsley,    mace,    dried onion,    dried ginger,    veal,    salt,    fat,    milk powder,    ice
For Zaar tour 6; Bavarian white sausage; just the filling ingredients.
Serving Size: 1 (144) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 500.7   Calories from Fat 414 g 83 %   ...


picture of recipeFinnish Three-meat Ragout | Recipes Wiki | Fandom
lamb shoulder,    pork shoulder,    white peppercorn,    parsley,    allspice,    onion,    beef,    salt
1 pound lean lamb, shoulder or leg 1 pound lean pork, shoulder or leg 1 pound lean beef round 21⁄2 teaspoons salt 1 teaspoon whole allspice 1⁄2 teaspoon whole white peppercorns 6 large whi...

recipes with the same ingredients...
Finnish Three-Meat Ragout Recipe - Food.com


picture of recipeHerring Salad Recipe - Food.com
pickled cucumber,    olive oil,    white peppercorn,    apple,    potato,    beetroot,    onion,    gherkin,    herring,    pork,    mustard,    vinegar,    salt,    sugar,    white wine
This comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier.
Serving Size...


picture of recipeBratwurst Recipe - Food.com
heavy cream,    white peppercorn,    marjoram,    caraway,    allspice,    pork,    veal,    salt,    sugar
The month of october is the best time for bratwurst.
Serving Size: 1 (1466) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2825.4   Calories from Fat 2653 g 94 %   Total Fat 294.8 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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