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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pork chop
 caper

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picture of recipeTuscan Pork Chops Recipe - Food.com
pork chop,    chicken stock,    olive oil,    pepper,    parsley,    caper,    garlic,    tomato,    balsamic vinegar,    salt,    flour
These tasty chops are elegant enough for a dinner party, but easy enough for a weeknight supper. From southern living magazine.
Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

recipes with the same ingredients...
Tuscan Pork Chops Recipe | MyRecipes


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picture of recipePork Chops a la Dijon Recipe - Food.com
pork chop,    caper,    mustard,    bread crumbs,    lemon juice
Remarkabley low in fat for a pork dish. Tasty as well as healthy. The capers add a delightfully briney flavor.
Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeCreamy Capers And Chops Recipe
butter,    pork chop,    heavy cream,    olive oil,    dill,    caper,    dried garlic,    shallot,    garlic,    white wine
A wonderful creamy pork chop dish! Tons of flavor and so simple to make! Perfect with potatoes and a salad!
Season chops with garlic powder and S&P on both sides.   Heat oil and butter on med high ...


picture of recipeMediterranean Pork Chops Recipe - Food.com
pork chop,    cherry pepper,    lemon peel,    chicken stock,    olive oil,    parsley,    oregano,    caper,    olive,    raisin,    onion,    garlic,    tomato,    white wine vinegar,    sugar,    fortified wine,    flour
Don't let the amount of ingredients make you pass up this great dish!!
Serving Size: 1 (480) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 649.4   Calories from Fat 245 g 38 ...


picture of recipePork Chops with Lemon and Capers. Recipe - Food.com
pork chop,    chicken stock,    olive oil,    pepper,    caper,    garlic,    salt,    white wine,    lemon juice,    flour
This is another old recipe taken from my local newspaper which I have adapted over the years. Outside of chops cooked on the grill, it is my absolute favorite!
Serving Size: 1 (323) g   Servings Per Re...


picture of recipePork Piccata Recipe - Food.com
pork chop,    lemon peel,    chicken stock,    olive oil,    pepper,    parsley,    caper,    shallot,    bread crumbs,    lemon juice
For those who do not like veal here is an easy recipe with a nice sauce that is made by deglazing the pan with lemon juice and chicken broth.
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipePork With Artichokes and Capers Recipe - Food.com
pork chop,    chicken stock,    olive oil,    caper,    shallot,    artichoke,    mustard
Lots of flavor with little effort! You can also make extra artichoke and sauce mixture and serve over angel hair pasta.
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeItalian-Style Pork Recipe | MyRecipes
pork chop,    red bell pepper,    red pepper,    cooking spray,    parsley,    caper,    garlic,    tomato,    apple cider vinegar,    salt,    seasoning
Bone-in pork chops are delicious when prepared in the Italian style. Serve these chops with rice and your favorite green vegetable.
Instructions Checklist   Step 1   Rub both sides of pork chops with ga...


picture of recipeSauteed Pork Chop With Tomato Sauce and Feta Cheese Recipe - Food.com
pork chop,    fried onions,    black olive,    feta cheese,    chicken stock,    olive oil,    caper,    shallot,    spring onion,    garlic,    tomato
The sauce can be served with most meats, but the pork adds a new twist
Serving Size: 1 (403) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 406.1   Calories from Fat 174 g 43 %   T...


picture of recipePork Picatta Recipe | SparkRecipes
pork chop,    egg substitute,    olive oil,    pepper,    dill,    caper,    salt,    white wine,    lemon juice,    flour
Mix flour, salt and pepper. Preheat pan with oil over medium high heat. Coat chops in egg, then coat with flour mix. Cook in oil about 2-3 minutes each side until lightly browned(depending on thicknes...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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