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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pork chop
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeking Pork Chops Recipe - Food.com
pork chop,    red bell pepper,    green bell pepper,    hoisin sauce,    pepper,    ginger root,    pineapple,    onion,    garlic,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar
Modified from a recipe at AllRecipes.com
Serving Size: 1 (355) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 482.1   Calories from Fat 165 g 34 %   Total Fat 18.4 g 28 %   Saturate...


picture of recipeYummy Sweet and Sour Pork Chops Recipe - Food.com
pork chop,    red bell pepper,    green bell pepper,    chicken stock,    cornstarch,    mandarin,    raisin,    carrot,    onion,    white vinegar,    soy sauce,    brown sugar
This was a dish that my mother made often when I was a child. It's something I enjoy making because it is a little different than the everyday way of preparing pork chops.
Serving Size: 1 (417) g ...


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picture of recipeSweet and Sour Pork Chops Recipe - Food.com
pork chop,    green bell pepper,    beef stock,    cornstarch,    pepper,    onion,    celery,    tomato,    worcestershire sauce,    apple cider vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    lemon juice,    water
A long time family-favorite pork chop recipe! This can also be made on top of the stove in a large skillet. If desired you can brown the chops before placing in the crockpot, I like to add in a couple...


picture of recipePork and Vegetable Stew Italiano Recipe - Food.com
pork chop,    green bell pepper,    chicken stock,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    salt,    flour
Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 476.9   Calories from Fat 264 g 55 %   Total Fat 29.4 g 45 %   Saturated Fat 8.7 g 43 %   Cholesterol 114 mg 37 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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