|
|
Apple-Stuffed Pork Chops Recipe | MyRecipes pork chop, chicken stock, cooking spray, pistachio, thyme, pepper, plum, apple, salt, brown sugar, port, red wine, flour Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...
|
| Rachael Ray's Pork Chops With Pinot Noir and Mushroom Hash Recipe - Food.com butter, pork chop, blue cheese, shiitake mushroom, chicken stock, olive oil, hazelnut, pepper, chives, cranberry, crimini mushroom, beetroot, shallot, leek, kale, salt, bread, red wine This recipe is OUT OF THIS WORLD. Serving Size: 1 (880) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1216.2 Calories from Fat 712 g 59 % Total Fat 79.2 g 121 % Saturated Fat...
|
|
|
|
|
|
Pork chops pork chop, olive oil, paprika, cumin, garlic, red wine 1) Place the pork chops in a large bowl or plastic zip-top bag with the red wine, paprika, cumin and garlic. Place into the refrigerator for about 1 hour to marinate. 2) Remove the pork chops from th...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|