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Maple Pork and Peach Skewers Recipe - Food.com pork chop, sweet onion, peach, seasoning, cous cous, maple syrup, white wine A winner in the Robert Mondavi Art of the Skewer contest, created by Lisa Keys. Cook time is marinating time, and doesn't include time to soak skewers. Serving Size: 1 (282) g Servings Per Recipe...
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| Crock Pot Sweet and Sour Pork Chops Recipe - Food.com pork chop, sweet onion, cornstarch, dried ginger, pineapple, apple cider vinegar, soy sauce, brown sugar, lemon juice, water EASY, EASY! Go to work or go shop and let your dinner cook away! Come home and serve with sweet potatoes and a salad. It just can't get any easier than that! Serving Size: 1 (411) g Servings Per ...
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Grilled Pork Chops and Onions Recipe pork chop, sweet onion, red onion, olive oil, rosemary, pepper, lemon, salt, flour Every element of this rosemary-scented dish is grilled, making the pork chops smokier, the onions more tender, and the lemons more fragrant. Preheat grill to medium-high. Grill lemons, cut sides down,...
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| Smothered Pork Chops Recipe | SparkRecipes pork chop, sweet onion, chicken stock, olive oil, thyme, pepper, paprika, dried onion, garlic, seasoning, self raising flour Easy, delicious and healthy Smothered Pork Chops recipe from SparkRecipes. See our top-rated recipes for Smothered Pork Chops. Preheat oven to 350 degrees F. In a small bowl mix together the seasoning...
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| Souper Chops Recipe - Food.com pork chop, sweet onion, mushroom soup, olive oil, pepper, mushrooms, bacon, steak sauce, salt my kids and husband love this and its done in no time flat! Serving Size: 1 (484) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 382.1 Calories from Fat 240 g 63 % Total Fat 26...
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| Slow Black Beans and Rice Recipe - Food.com pork chop, sweet onion, brown rice, black beans, olive oil, pepper, bay leaf, garlic, ham, salt A very good addition to a pork based meal. I suggest you serve it with pork tenderloin, cornbread, and salad. Its fairly easy to make and it puts up well for leftovers. The original recipe came from R...
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