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 Braunschweiger Sandwich Recipe
pork liver sausage, spring onion, worcestershire sauce, cream cheese
I bought this Braunschweiger that was terrible. It was Sheboygan's brand. Way to salty and turned to a plastic substance when heated. So here is what I did to make it eatable. (I think this word i...
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|  Savory Braunschweiger Stuffed Bread Snacks Recipe
pork liver sausage, parsley, carrot, spring onion, worcestershire sauce, cream cheese, lemon juice
This sound really good!
Preheat oven to 350 degrees. Cut about 1 inch off both ends of each roll, leaving about 1/4 inch crusty shell. Set shells aside. Crumble soft bread pieces and place on cookie...
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 Braunschweiger Roll Recipe by admin | ifood.tv
pork liver sausage, hot sauce, mustard powder, horseradish, cayenne pepper, worcestershire sauce, salt, cream cheese
Remove covers from Braunschweiger. Mix cheese, horseradish and seasoning to a whipped texture. Ice Braunschweiger loaves. Sprinkle with paprika. Garnish with parsley. Recipe Summary Servings: 22...
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