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 Pork Medallions with Pomegranate-Cherry Sauce Recipe | MyRecipes
butter, pork loin, cornstarch, olive oil, pepper, sweet cherry, balsamic vinegar, salt, red wine, pomegranate juice, water
This delicious pomegranate cherry sauce with pork medallions goes great with rice.
Instructions Checklist Step 1 Cut pork crosswise into 12 (1-inch-thick) pieces. Sprinkle both sides of pork with sa...
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|  Medallions of Pork With Maple Balsamic Sauce Recipe - Food.com
butter, pork loin, chicken stock, olive oil, rosemary, pepper, spring onion, garlic, mustard, balsamic vinegar, salt, maple syrup
Acidic Vinegar cuts the sweetness of the maple syrup, giving a nice bite to the sauce. Pork medallions always have a little star appeal so are very good for entertaining. They cook quite quickly so ar...
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