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 Chinese Style Fried Rice Recipe
pork steak, oyster sauce, shiitake mushroom, peanut oil, canola oil, white peppercorn, peas, carrot, spring onion, eggs, salt, rice, sugar, water
This simple, delicious dish hails from China's Shanghai region. It's a great way to use up leftover rice—if your rice is already cooked, you'll need 3 cups of it
Cook your rice (I us...
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|  Pork Steak Dinner in a Dish Recipe - Food.com
pork steak, chicken soup, chicken stock, thyme, pepper, dried onion, dried garlic, peas, mushrooms, potato, carrot, onion, garlic, worcestershire sauce, salt
This recipe is one where you can start it and then go do other stuff.
Serving Size: 1 (724) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 564.4 Calories from Fat 111 g 20 % To...
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 Stir-Fried Rice Pot Recipe - Food.com
pork steak, chicken stock, oil, sesame seed, peas, spring onion, eggs, rice
This is a great way to use leftover cooked rice. Just prepare recipe as directed, omitting the chicken broth, skipping the rice cooking step and substituting 2 2/3 cups cooked leftover rice for the 1 ...
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| Ham Linguine Recipe - Food.com
pork steak, olive oil, pepper, mint, caper, basil, peas, lemon, garlic, salt, pasta
I got this from a Cooks Ham flier. I actually used thick slices of ham and cut them into strips, but I'm sure its also good (maybe better) made with whole ham like the recipe says to use.
Serving ...
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|  Ham And Pea Casserole Recipe by admin | ifood.tv
pork steak, chicken stock, bicarbonate of soda, oil, bouquet garni, pepper, peas, carrot, onion, celery, salt, sugar
Cover peas with 550ml (1 pt) cold water. Add bicarbonate of soda and soak overnight. Drain the peas and put into a pan. Add the stock Bring to boil and continue to boil for 10 minutes. Heat oil in...
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| Special Fried Rice Recipe by Microwaverina | ifood.tv
pork steak, chicken, oil, ginger root, peas, shallot, prawn, eggs, pork, soy sauce, rice
1. Pour eggs into greased pie plate, cook on HIGH for two minutes or until just set. Cut into thin strips. 2. Heat browning dish on HIGH for eight minutes, add oil, ginger and rice, cook on HIGH for ...
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| Risotto Recipe by Microwaverina | ifood.tv
butter, pork steak, red pepper, pepper, peas, eggs, salt, rice, water
1 Place rice, boiling water, half the butter and salt into a 2.25 litre/4 pint (10 cup) mixing bowl, cover with plastic wrap and pierce. 2 Microwave on full power for 10 minutes. 3 Remove from micro...
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