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Strawberry-Port Jam Recipe | MyRecipes lemon peel, nutmeg, strawberry, gelling agent, sugar, port We tried this recipe with fresh strawberries first, but they didn't hold their shape as well as frozen ones. Instructions Checklist Step 1 Chop or crush thawed strawberries in a 4-cup measuring ...
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| Wine Sauce Au Perigord Recipe by jenniferjaz | ifood.tv pate, chicken liver, beef stock, cornstarch, truffle, port The right accompaniment can make all the difference to your main dish. Try this Wine Sauce Au Perigord recipe that truly enhances the flavor of your dish. A yummyvalue addition to your beef slices. Tr...
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Grandma Erma's Spirited Cranberry Sauce Recipe | MyRecipes cranberry, sugar, port, orange liqueur You'll need about 1 lb. of cranberries. Most are sold in 12-oz. bags, so pick up two and freeze the extra. Instructions Checklist Step 1 Stir together sugar, port, and 3/4 cup water in a heavy 3...
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| Apple-Stuffed Pork Chops Recipe | MyRecipes pork chop, chicken stock, cooking spray, pistachio, thyme, pepper, plum, apple, salt, brown sugar, port, red wine, flour Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...
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| Fig-Stuffed Pork Loin Recipe | MyRecipes pork loin, chicken stock, oil, pepper, fig, shallot, onion, balsamic vinegar, salt, port, water Learn how to make Fig-Stuffed Pork Loin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 375 F. In a medium skillet, cook ...
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| Peppercorn-Crusted Filet Mignon with Port Jus Recipe | MyRecipes butter, beef tenderloin, beef stock, pepper, salt, port, red wine Filet mignon is a lean cut of beef, and pairing the filet with fat-free orzo provides the opportunity to whisk in chilled butter to finish the sauce. Instructions Checklist Step 1 Heat a cast-iron s...
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| Polenta with Port-Poached Quince & Blue Cheese Recipe | MyRecipes blue cheese, polenta, cooking spray, rosemary, pepper, quince, sugar, port, apple juice This elegant appetizer will impress your guests, and it's easy to make. Prepare the quince topping and brown the polenta slices up to two days ahead. Just before serving, warm the assembled hors d...
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| Filet Mignon with Port and Mustard Sauce Recipe | MyRecipes beef filet mignon, beef stock, cooking spray, pepper, shallot, mustard, salt, port, red wine Port wine and Dijon mustard team up for a sweet-and-sharp sauce to top this 15-minute steak. Serve with sour cream and chive mashed potatoes and fresh green beans. Instructions Checklist Step 1 Heat...
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| Fruited Port-Cranberry Salad Recipe | MyRecipes cranberry sauce, dried ginger, allspice, pineapple, cranberry, raspberry, apple, gelatin, port, red wine, water Learn how to make Fruited Port-Cranberry Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Sprinkle unflavored gelatin over port; set...
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| Citrus-scented Port Flan Recipe | MyRecipes egg yolks, orange, lemon, strawberry, sugar, port, whipped cream, cream, milk Notes: Prepare through step 6 at least 1 or up to 2 days ahead. Instructions Checklist Step 1 In a 10- to 12-inch frying pan over high heat, tilt and shake 2/3 cup sugar often until it liquefies and...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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