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Cranberry, Cherry, and Walnut Chutney Recipe | MyRecipes orange peel, walnut, allspice, cranberry, cherry, sugar, almond essence, port, red wine, water Aside from making a stellar accompaniment to roast turkey, this chutney is great for gift giving; pack in a ribbon-tied jelly jar. It also goes well with roast chicken, pork tenderloin, or ham. Instru...
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Apricot Plum Sauce Recipe - Food.com chili dried/powder, ginger root, coriander leaf, cayenne pepper, cinnamon, allspice, lime, plum, apricot, onion, garlic, apple cider vinegar, salt, brown sugar, port Original from a book Taste of Summer by Diane Worthington and taken from a posting to a Mastercook e-list. Number of servings is based on a 4 cups yield and allowing 2 tbsp as a serving size. Serving ...
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