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Fettuccine with Swiss Chard and Dried Fruit Recipe | MyRecipes oil, pine nut, pepper, cinnamon, raisin, currant (zante), apricot, garlic, swiss chard, salt, parmesan cheese, port The regrettably underused leafy vegetable Swiss chard makes an appearance here with apricots, currants, port, and pine nuts--altogether unexpected and delectable. Instructions Checklist Step 1 Heat ...
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| Hot Fruit Medley Recipe by admin | ifood.tv cinnamon, pineapple, peach, sweet cherry, apricot, brown sugar, port, lemon juice Drain pineapple and apricots, reserving all of pineapple syrup and 1/2 cup of apricot syrup. Drain other fruits well; set aside. In blazer pan of chafing dish, blend together sugar and cinnamon; add...
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Swedish Glogg Recipe by admin | ifood.tv almond, cloves, cinnamon, cardamom, raisin, currant (zante), apricot, port, red wine, apricot brandy Combine all ingredients in slow cooker. Cover; cook on low 1 to 2 hours. Recipe Summary Difficulty Level: Easy Swedish Glogg Recipe Steam, covered, for 3 hours in 250a F. oven. Remove bread pans f...
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| Almond-Crusted Chicken Breasts Stuffed with Dried Apricots and Cherries Recipe - Food.com butter, chicken breast, olive oil, almond, pepper, cherry, apricot, shallot, eggs, salt, bread crumbs, port, whipped cream, water, flour This stylish recipe suitable for any dinner party is deceptively easy. Makes an elegant presentation at any holiday as well! Serving Size: 1 (303) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY V...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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