Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake Recipe - Food.com butter,    mixed spice,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    orange,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    port,    flour This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable...

Cumberland Sauce Recipe - Food.com redcurrant jelly,    pepper,    dried ginger,    orange,    lemon,    mustard,    salt,    port Stir up an irresistible accompaniment to ham with this fabulous recipe for Cumberland Sauce. Serving Size: 1 (62) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 101.8   Calories f...

Mulled Wine Sorbet Recipe - Food.com egg whites,    nutmeg,    cloves,    cinnamon,    orange,    lemon,    sugar,    port,    red wine This recipe is taken from Delia Smith’s Christmas and posted by request. Prep times are estimates. Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 178.3...

Rolf's Scandinavian Glogg (The Webtender) almond,    cloves,    cinnamon,    cardamom,    orange,    raisin,    sugar,    port,    red wine,    brandy take seeds out of cardamom pods, put the seeds and the rest of the spices (1-4) in cheesecloth bag. combine 1qt port, 1qt red wine, raisins and spice bag, simmer for 15-20 minutes. add remaining port,...

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