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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 port
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGrilled Peppercorn-Crusted Roast Beef With Port Wine Sauce Recipe - Food.com
butter,    chicken stock,    pepper,    dried garlic,    shallot,    beef,    mustard,    red wine vinegar,    salt,    port,    flour
Living in Florida I love to find great recipes that can be grilled outside to keep the house cooler. This is one I found in Cuisine at Home Magazine and I added garlic powder to the seasoning. This is...


picture of recipeMoroccan Style Balsamic Cornish Game Hens Recipe - Food.com
butter,    olive oil,    pepper,    coriander leaf,    cumin,    date,    orange,    olive,    garlic,    hen,    balsamic vinegar,    red wine vinegar,    salt,    honey,    sherry,    port
I’ve made this recipe often in the past, and while putting together my LJ recipe entry list (see http://www.julesong.com/cook/LJentry-recipes.htm ) I discovered it again! I adapted it to our tas...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeTarragon Mustard Recipe - Food.com
chili dried/powder,    mustard oil,    olive oil,    tarragon,    mustard seed,    dried ginger,    shallot,    garlic,    red wine vinegar,    salt,    port,    water
After one taste of this sharp, spicy homemade mustard, you'll find that it's worth the time to make your own. You can grind it by hand with a mortar and pestle to get a nice chunky texture, or...


picture of recipeGrilled Pear Salad With Bacon, Roquefort and Port Vinaigrette Recipe - Food.com
roquefort cheese,    vegetables,    olive oil,    pepper,    cayenne pepper,    pear,    mushrooms,    shallot,    bacon,    red wine vinegar,    salt,    port
A refreshing summer salad.
Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 805.9   Calories from Fat 578 g 72 %   Total Fat 64.3 g 98 %   Saturated Fat 10.9 g 5...


picture of recipeRed Onion Borscht Recipe by Healthycooking | ifood.tv
red onion,    chicken stock,    oil,    pepper,    beetroot,    red wine vinegar,    salt,    port,    sour cream,    flour
Heat oil in a 5- to 6-quart pan over medium-low heat.   Add onions, vinegar, and beets.   Cook, stirring often, until onions are very soft but not browned (25 to 30 minutes).   Add flour and stir until b...





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