|
|
Duck Breast with Cherry-Pepper Sauce Recipe | MyRecipes butter, cake, beef stock, olive oil, thyme, pepper, cherry, shallot, duck, balsamic vinegar, salt, honey, port, red wine Duck and cabernet sauvignon is an elegant combination--and one of my favorites for a dinner party. This easy cherry and black pepper sauce picks up on the black cherry and peppery flavors of many cabe...
|
| Goat Cheese Mousse With Red-Wine Caramel Recipe - Food.com heavy cream, crostini, goat's cheese, orange peel, walnut, thyme, pepper, strawberry, shallot, sugar, port, red wine, water From Food & Wine, April 2008. Serving Size: 1 (503) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 797.8 Calories from Fat 238 g 30 % Total Fat 26.5 g 40 % Saturated Fat 1...
|
|
|
|
|
|
Cornish Hens With Port-Cherry Sauce Recipe | MyRecipes red onion, chicken stock, cornstarch, olive oil, cooking spray, thyme, pepper, paprika, coriander seed, cherry, hen, salt, port, red wine Serve Cornish Hens with Port-Cherry Sauce as a festive alternative to turkey at your next holiday meal. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Step 2 Remove giblets and...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|