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 Portabella and Leek Roll Ups Recipe - Food.com
italian dressing, olive oil, portobello mushroom, leek, bok choy, mozzarella cheese, tortilla
I don't remember who I got this from but it's darn good. Hope you leek fans out there give it a try. *s*
Serving Size: 1 (449) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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|  Delmonico's Puree of Portabella Mushroom Soup Recipe - Food.com
butter, vegetable stock, dry sherry, olive oil, thyme, pepper, portobello mushroom, onion, leek, garlic, celery, salt, parmesan cheese
A delicious creamy – yet non-dairy – soup! This soup is satisfying, but light. It's great for weekend suppers with a salad or sandwich. --Barbara Hansen, LA Times Staff Writer.
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 Tempeh and Wild Mushroom Fricassee Recipe - Food.com
tempeh, shiitake mushroom, lemon peel, vegetable stock, cooking spray, thyme, pepper, parsley, crimini mushroom, portobello mushroom, button mushroom/champignon, leek, garlic, celery, salt, white wine, lemon juice, flour
have not done this one yet. It is on the agenda. Modifed a bit from Cooking Light. Use at thy own risk.
Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 209.6...
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