Moosewood Italian Stuffed Portabellas Recipe - Food.com red bell pepper,    ricotta cheese,    olive oil,    basil,    portobello mushroom,    onion,    garlic,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner party. This dish is nice served on a bed of ...

Baked Portabella Fries With Aioli Recipe - Food.com chili dried/powder,    hot sauce,    pepper,    oregano,    cloves,    dried garlic,    portobello mushroom,    garlic,    eggs,    salt,    mayonnaise,    parmesan cheese,    bread crumbs,    lemon juice first try of this was most excellent! definitely must make these again with a few minor improvements Serving Size: 1 (169) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 616.6   C...

Creamy Shrimp and Spinach Pasta Recipe - Food.com butter,    chicken stock,    pepper,    nutmeg,    portobello mushroom,    onion,    garlic,    spinach,    shrimp,    salt,    parmesan cheese,    cream cheese,    pasta,    white wine This pasta is from Southern Living's Editor's Choice Recipes. It is a one dish meal, and though written with shrimp, also works well with crawfish tails or diced cooked chicken breasts. Note: ... recipes with the same ingredients... Creamy Shrimp-and-Spinach Pasta Recipe | MyRecipes

Delmonico's Puree of Portabella Mushroom Soup Recipe - Food.com butter,    vegetable stock,    dry sherry,    olive oil,    thyme,    pepper,    portobello mushroom,    onion,    leek,    garlic,    celery,    salt,    parmesan cheese A delicious creamy – yet non-dairy – soup! This soup is satisfying, but light. It's great for weekend suppers with a salad or sandwich. --Barbara Hansen, LA Times Staff Writer. Serving...

Wisconsin Cheese Garden Lasagna Recipe - Food.com butter,    provolone,    red pepper,    ricotta cheese,    pepper,    oregano,    basil,    portobello mushroom,    yellow squash,    spring onion,    garlic,    asparagus,    zucchini/courgette,    tomato,    spinach,    eggs,    balsamic vinegar,    salt,    parmesan cheese,    mozzarella cheese,    pasta NOTHING beats real Wisconsin cheese! (OK, so I'm a prejudiced Cheesehead :) ) Given to me by my mom, possibily from a local County Fair, to use up veggies from my garden. Serving Size: 1 (329) g   ...

Crab Stuffed Portabella Mushrooms Recipe - Food.com butter,    pepper,    portobello mushroom,    spring onion,    crab,    mustard,    worcestershire sauce,    old bay seasoning,    parmesan cheese,    cheddar cheese,    crackers,    lemon juice,    milk,    flour These are really, really good! Serving Size: 1 (217) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 196   Calories from Fat 87 g 45 %   Total Fat 9.7 g 14 %   Saturated Fat 5.6 g 28...

Parmesan-Portobello Grits Recipe | MyRecipes butter,    grits,    sweet onion,    chicken stock,    thyme,    red peppercorn,    portobello mushroom,    garlic,    salt,    parmesan cheese,    water These savory grits also pair well as a dinner side with pork chops or steaks. Instructions Checklist   Step 1   Melt butter in a large nonstick skillet over medium-high heat; add onion. Cook, stirring o...

Pasta Portabella Recipe - Food.com dry sherry,    olive oil,    pepper,    basil,    portobello mushroom,    garlic,    broccoli,    salt,    parmesan cheese,    pasta Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 231.1   Calories from Fat 74 g 32 %   Total Fat 8.2 g 12 %   Saturated Fat 2.9 g 14 %   Cholesterol 27 mg 8 %   So...

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