Grilled Vegetable and Fontina Pizza Recipe | MyRecipes fontina cheese,    red onion,    red bell pepper,    red pepper,    olive oil,    cooking spray,    pepper,    basil,    portobello mushroom,    garlic,    zucchini/courgette,    salt,    dough Learn how to make Grilled Vegetable and Fontina Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat grill to high heat.   Advert...

Hearty Italian Ratatouille Soup Recipe - Food.com red bell pepper,    chicken stock,    olive oil,    pepper,    basil,    portobello mushroom,    yellow squash,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt This blend of vegetables with Italian sausage will be sure to warm you up on a crisp winter night. Serving Size: 1 (424) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 292.9   Cal...

Roasted-pepper-pasta-stuffed Peppers Recipe red onion,    pecorino romano cheese,    red bell pepper,    red pepper,    olive oil,    rosemary,    pepper,    basil,    portobello mushroom,    garlic,    tomato,    spinach,    garden rocket,    salt,    pasta Roasted-Pepper-Pasta-Stuffed Peppers DIRECTIONS:   Preheat the oven to 425 . Bring a large pot of water to a boil, salt it, add the pasta and cook until al dente.   Trim the bottoms of the bell peppers,...

Peppered Shrimp Alfredo Recipe butter,    alfredo sauce,    red bell pepper,    romano cheese,    olive oil,    pepper,    parsley,    cayenne pepper,    portobello mushroom,    onion,    garlic,    shrimp,    salt,    pasta,    cream A jar of Alfredo sauce gets an added kick with cayenne pepper, Romano cheese, and extra cream. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al d...

Ratatouille Recipe - Food.com sweet onion,    red bell pepper,    green bell pepper,    olive oil,    thyme,    pepper,    oregano,    basil,    portobello mushroom,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt This classic Provencale dish of eggplant, green and red bell peppers, zucchini, squash and tomatoes is a wonderful combination of flavors and textures. A great side dish that I've added w/ mashed ...

Grilled Portobello and Red Pepper Salad with Rosemary Dressing Recipe - Food.com red bell pepper,    vegetables,    olive oil,    rosemary,    portobello mushroom,    garlic,    red wine vinegar Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 190   Calories from Fat 166 g 88 %   Total Fat 18.5 g 28 %   Saturated Fat 2.6 g 12 %   Cholesterol 0 mg 0 %   Sod...

Portabella Mushroom Red Pepper Pizza Recipe - Food.com red bell pepper,    olive oil,    pepper,    basil,    portobello mushroom,    garlic,    salt,    dough,    parmesan cheese,    mozzarella cheese Food & Wine. Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 470.8   Calories from Fat 334 g 71 %   Total Fat 37.1 g 57 %   Saturated Fat 12.5 g 62 %   Chole...

Mushroom Noodle Goulash Recipe - Food.com red bell pepper,    porcini mushroom,    hot sauce,    canola oil,    pepper,    paprika,    dill,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    tomato,    soy sauce,    salt,    mirin,    noodles,    sherry,    sour cream,    yogurt (plain),    water This is an earthy, rich soup. Savory and hearty on it's own, it's delicious with salad and dark bread. Garnish with sour cream and paprika for a festive look. As this soup sits, the noodles so...

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