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Mushroom Soup with Toasted Bread Recipe | MyRecipes butter, heavy cream, vegetable stock, white peppercorn, dill, portobello mushroom, mushrooms, garlic, salt, bread, water Instructions Checklist Step 1 Preheat the oven to 300 . Bake the bread slices on a baking sheet for about 1 hour and 40 minutes, until deeply browned. Advertisement Step 2 In a pot, melt the butt...
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Portobello Steak Burger with Caramelized Onions Recipe | MyRecipes olive oil, cooking spray, white peppercorn, basil, portobello mushroom, onion, garlic, tomato, lettuce, balsamic vinegar, salt, mayonnaise, bread Learn how to make Portobello Steak Burger with Caramelized Onions. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 6 ingredi...
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| Green Bean And Mushroom Casserole Recipe msg, olive oil, almond, white peppercorn, portobello mushroom, mushrooms, onion, garlic, green beans, bacon, salt, cheddar cheese, cream Tired of the same old green bean casserole? This is for you. A great mixture of tastes and textures, with a bit of spice. Preheat the oven to 375 degrees F. Fry bacon in a large skillet, over medium-...
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| Very Mushroomy Mushroom Tart Recipe - Food.com shiitake mushroom, dry sherry, oil, white peppercorn, nutmeg, oyster mushroom, portobello mushroom, eggs, salt, parmesan cheese, bread crumbs, cream This is for mushrooms lovers: lots of mushrooms, loosely bound with a little cream and eggs! The success of this tart depends on the mushrooms: use the tastiest fresh ones you can find, and at least 3...
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| Vegetarian Stir Fry Recipe - Food.com chinese cabbage, red bell pepper, vegetable stock, sesame seed oil, sesame seed, white peppercorn, ginger root, coriander leaf, portobello mushroom, onion, garlic, soy sauce, salt, rice vinegar Delicious, and easy Serving Size: 1 (265) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 164.7 Calories from Fat 86 g 52 % Total Fat 9.6 g 14 % Saturated Fat 1.4 g 6 % Choles...
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| Green Bean and Portabella Casserole Recipe - Food.com red onion, olive oil, almond, white peppercorn, paprika, portobello mushroom, mushrooms, garlic, green beans, bacon, cheddar cheese This is a really good, I promise. Can be made ahead up until the adding the cheese step. Serving Size: 1 (297) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 435.9 Calories from...
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| Portobello and Basil Lentil Stew Recipe - Food.com red onion, tomato paste, green pepper, dry sherry, olive oil, white peppercorn, basil, lentil, portobello mushroom, garlic, salt, stock or broth Hearty vegetarian stew. Great for mushroom lovers. I got this from Self Magazine a few years ago. Serving Size: 1 (147) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 422.6 Calo...
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| Avocado and Mushroom Quiche Recipe - Food.com butter, heavy cream, curry powder, white peppercorn, avocado, portobello mushroom, spring onion, eggs, salt, tomato ketchup/catsup, white wine Mushrooms with a hint of curry, combined with creamy sliced avocado, produce an unusual but interesting dish. You should be able to detect the curry, but it shouldn't be searingly hot, so adjust t...
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| It Needs Something - Creamy Chicken and Noodles Recipe - Food.com chicken breast, red pepper, chicken stock, olive oil, thyme, white peppercorn, portobello mushroom, onion, garlic, salt, noodles, cream cheese, cream I just threw this together tonight and my family liked the attempt. However, it is missing something. We just can't seem to agree on what. If anyone attempts to make this and finds that missing in...
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| Broccoli and Mushroom Stir Fry Recipe | SparkRecipes dark soy sauce, sweet onion, cornstarch, olive oil, five-spice powder, white peppercorn, dried ginger, portobello mushroom, garlic, broccoli, water 1. Heat olive oil in wok or skillet, using highest setting. Add garlic, pepper, and ginger. Mix well. 2. Add mushrooms and chopped broccoli stems. Saute for 2 minutes. 3. Add broccoli florets, onion, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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