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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 potato
 bacon

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeCheese Rosti Recipe - Food.com
butter,    potato,    onion,    bacon,    cheese
Found this recipe on dishbase.com. It states that this dish is especially popular in Bern Switzerland and there are several variations. I haven't tried this yet but am posting it for ZWT7. Times a...


picture of recipeZuppa Toscana (remake of Olive Garden recipe) Recipe | SparkRecipes
heavy cream,    red pepper,    chicken stock,    potato,    onion,    garlic,    kale,    bacon,    sausage,    water
This is a much requested recipe on the site given its name! Someone who used to work at the Olive Garden sent in the original recipe and I've adapted it to serve just 6-8. Try it since it is reall...

recipes with the same ingredients...
Olive Garden Zuppa Toscana soup Recipe | SparkRecipes


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picture of recipeSwiss Potato Soup Recipe - Food.com
chicken stock,    potato,    carrot,    spring onion,    onion,    bacon,    sour cream
Creamy, tasty, and definitely not diet food!
Serving Size: 1 (460) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calories from Fat 85 g 29 %   Total Fat 9.6 g 14 %   Satura...


picture of recipeIrishman's Omelet Recipe - Food.com
parsley,    chives,    potato,    onion,    eggs,    bacon
I have cut the bacon back in this recipe - it originally called for 4 oz. For the omelete I like to add 1 tsp flour, 2 tbsp cottage cheese or sour cream & 1/4 cup of milk to the eggs and beat well...


picture of recipeBauernfrhstck- German Farmers Breakfast Recipe
butter,    pepper,    potato,    onion,    eggs,    bacon,    salt,    milk
Delicious any time, it can also be a quick and easy dinner. Sometimes I add left over veggies or hotsauce.
In a frying pan, fry the bacon until crisp. Remove and drain on paper towel.   Remove the baco...


picture of recipeAmericanized Slovak Haluski Recipe - Food.com
provolone,    sweet onion,    pepper,    chives,    potato,    eggs,    bacon,    salt,    baking powder,    flour
I added a twist to our family traditional Slovak meal. This can be served as a side but we usually eat it as the main course. Usually, it’s just potato dumplings with cheese and bacon but Am...


picture of recipeBauernfruhstuck Recipe - Food.com
potato,    eggs,    bacon,    cheese,    milk
A traditional German breakfast - this has been eaten for breakfast in my family for many years. Feel free to add in whatever leftover veggies or meat you have sitting in your fridge! A very versatile ...


picture of recipeMoravian Style Sauerkraut Recipe - Food.com
caraway,    potato,    onion,    bacon,    sauerkraut,    flour
Goes great with roast pork. It is a creamy style sauerkraut.
Serving Size: 1 (317) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 135.9   Calories from Fat 36 g 27 %   Total Fat 4....


picture of recipeGluten Free Cheddar Bacon Perogies Recipe - Food.com
butter,    gluten free flour,    mashed potato,    pepper,    potato,    onion,    eggs,    bacon,    salt,    cheddar cheese,    water
This is a combination of several recipes I have tried over the years. My family prefers these to the perogies bought in Polish bakeries. I also use a rice based cheddar to make it dairy free.
Serving ...


picture of recipeSwedish Kroppkakor Recipe - Food.com
allspice,    potato,    onion,    eggs,    bacon,    flour
Serving Size: 1 (668) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 843.1   Calories from Fat 249 g 30 %   Total Fat 27.7 g 42 %   Saturated Fat 9.1 g 45 %   Cholesterol 91.4 mg 30 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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