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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 potato
 beer/lager

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picture of recipePub Style Fish and Chips Recipe - Food.com
cornstarch,    safflower oil,    cayenne pepper,    potato,    cod,    salt,    old bay seasoning,    baking powder,    beer/lager,    flour
The taste of merry ole England
Serving Size: 1 (1631) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 17287.5   Calories from Fat 15734 g 91 %   Total Fat 1748.3 g 2689 %   Saturated...


picture of recipeBeer Dressed Potato Salad Recipe - Food.com
butter,    hot sauce,    parsley,    potato,    onion,    celery,    bacon,    mustard,    salt,    sugar,    beer/lager,    flour
My SIL made this & I loved it. Getting the recipe was a challenge since Lou is a cook with what I have on hand person. I've used my best guess for directions but am fairly confident of the ing...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBeer Brats With Cabbage Kraut Recipe - Food.com
bratwurst,    mustard seed,    fennel seeds,    bay leaf,    potato,    cabbage,    apple cider vinegar,    salt,    beer/lager
This is a wonderful dish for those cold winter nights.
Serving Size: 1 (804) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2539   Calories from Fat 1799 g 71 %   Total Fat 199.9 ...


picture of recipeSausage in Polish Sauce Recipe - Food.com
butter,    kielbasa,    beef stock,    pepper,    potato,    onion,    vinegar,    salt,    vegetable fat spread,    brown sugar,    beer/lager,    flour
Good old-country comfort food.
Serving Size: 1 (581) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 583.8   Calories from Fat 260 g 45 %   Total Fat 28.9 g 44 %   Saturated Fat 12.5...


picture of recipeCream of Corned Beef, Cabbage and Potato Soup Recipe - Food.com
butter,    heavy cream,    corned beef,    cornstarch,    pepper,    parsley,    potato,    carrot,    onion,    cabbage,    salt,    stock or broth,    beer/lager,    water
I found this out on the web and thought it might be interesting for St. Patty's Day! (Time does not include time to cook corned beef)
Serving Size: 1 (171) g   Servings Per Recipe: 8   AMT. PER SERV...


picture of recipePressure Cooker Irish Stew Recipe - Food.com
chicken stock,    tomato soup,    olive oil,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    pork,    beef,    salt,    beer/lager,    ale,    water
Rich stew made in the pc in less than an hour with that cooked all day taste.
Serving Size: 1 (693) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 532.6   Calories from Fat 137 g ...


picture of recipeHungarian Beef Goulash Recipe - Food.com
beef stewing meat,    tomato paste,    oil,    pepper,    parsley,    paprika,    caraway,    potato,    onion,    sauerkraut,    salt,    beer/lager,    water
This is a very hearty soup that will leave you satisfied. I used to hate sauerkraut until I ate this soup. It goes great with a slice of rye bread or even serve in a bread bowl.
Serving Size: 1 (264) ...


picture of recipeGood Ol' English-Style Beer-Battered Fish 'n Chips Recipe - Food.com
oil,    potato,    cod,    eggs,    malt vinegar,    salt,    beer/lager,    milk,    flour
This is a delicious recipe for fish and chips, the old-fashioned English way. White cod is the preferred fish, but flounder works nicely too.
Serving Size: 1 (709) g   Servings Per Recipe: 2   AMT. PER ...


picture of recipeSeaman's Beef Recipe - Food.com
beef stewing meat,    beef stock,    oil,    parsley,    potato,    onion,    beer/lager
I had this recipe on a cutting from a magazine so I 'm posting it here before it gets lost. It's a swedish casserole recipe. Serve with cranberry sauce.
Serving Size: 1 (450) g   Servings Per R...


picture of recipeNew England Portuguese Clam Boil Recipe - Food.com
butter,    dip,    chili dried/powder,    linguica sausage,    chorizo sausage,    pepper,    lemon,    potato,    onion,    mussel,    clam,    salt,    beer/lager,    water
This is one of my childhood favorites. I grew up in southern Massachusetts where there is a huge portuguese population. We would go to the coast and collect any muscles, clams or periwinkles we could ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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