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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 potato starch flour
 dried onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBaked Chicken With Mushrooms Recipe
butter,    chicken,    potato starch flour,    chicken stock,    mushroom soup,    dried onion,    dried garlic,    mushrooms,    fat,    water
A really delicious baked chicken dish one of my Grandmother's sister's use to make on special occasions.
Cut chicken into quarters. Heat the fat in a large skillet.   Add chicken and saute unti...


picture of recipePotato - lower fat Potatoes Au Gratin Recipe | SparkRecipes
potato starch flour,    mustard powder,    dried onion,    dried garlic,    potato,    garlic,    cheddar cheese,    milk,    water
Easy, delicious and healthy Potato - lower fat Potatoes Au Gratin recipe from SparkRecipes. See our top-rated recipes for Potato - lower fat Potatoes Au Gratin.
Boil potatoes and garlic cloves in larg...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeSavory Swiss Chard Pie Recipe | SparkRecipes
potato starch flour,    chard,    cornstarch,    cashew,    turmeric,    thyme,    nutmeg,    cayenne pepper,    dried onion,    mushrooms,    onion,    garlic,    salt,    nutritional yeast,    soft tofu,    soy milk
Really yummy, would be a good breakfast too.
Preheat oven to 375F. Spray a 9-inch ceramic pie pan lightly with non-stick spray. ---Wash the chard but do not dry. Remove the center stem from each leaf....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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