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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Must Include Ingredients:

 poultry
 white wine

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picture of recipeB'stilla (spiced chicken and almond parcels) - Recipes - delicious.com.au
butter,    chicken breast,    phyllo pastry,    icing sugar,    chicken stock,    olive oil,    almond,    ras el-hanout,    parsley,    coriander,    onion,    eggs,    white wine
Celebrate the festive season with these tasty chicken pastries.
1.   Heat the oil and 1/2 tablespoon of the butter in a frypan over medium heat, add onion and cook for 1 minute. Add chicken and spice a...


picture of recipeMoroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine
chicken leg,    cherry pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar,    white wine,    water
Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In large skillet over medium h...


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picture of recipeNorth African Chicken Noodle Soup Recipe - Food.com
chicken breast,    chicken stock,    pepper,    parsley,    cumin,    carrot,    eggs,    salt,    noodles,    white wine,    lemon juice
A more lemony flavor than the chicken noodle soups we are used to.
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 190   Calories from Fat 41 g 22 %   Total Fa...


picture of recipePortugese Flat Chicken Recipe - Food.com
chicken,    chili dried/powder,    olive oil,    pepper,    lemon,    garlic,    salt,    white wine
From African Kitchen :South Africa. Preferably spatchcock a baby chicken or small sprig chicken by laying it on its back, breast
Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeMoroccan Chicken Thighs Recipe - Food.com
chicken thigh,    lemon peel,    chicken stock,    olive oil,    turmeric,    cayenne pepper,    cinnamon,    cumin,    onion,    salt,    white wine
Another of my torn from a magazine & dutifully filed away recipes. Zaar World Tour II has certainly provided an impetus to clearing out my get-around-to-it box. This is from the 12/21/04 issue of ...


picture of recipeDuck with Olives and Couscous Recipe | MyRecipes
duck breast,    tomato paste,    chicken stock,    olive oil,    herbes de provence,    cinnamon,    olive,    shallot,    salt,    cous cous,    white wine,    water
Inspired by Moroccan tagine, this recipe features duck breasts seared then simmered in a flavorful sauce that's surprisingly complex despite a short cooking time. The result is a casual, sophistic...


picture of recipeMoroccan Roasted Pomegranate Chicken Recipe - Food.com
pepper,    cinnamon,    pomegranate,    garlic,    whole chicken,    salt,    sugar,    white wine,    lemon juice
Nice weeknight dinner for the family.
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 553.7   Calories from Fat 321 g 58 %   Total Fat 35.7 g 54 %   Saturated F...


picture of recipeMoroccan Roasted Pomegranate Chicken Recipe | MyRecipes
cooking spray,    pepper,    cinnamon,    pomegranate,    garlic,    whole chicken,    salt,    sugar,    white wine,    lemon juice
Learn how to make Moroccan Roasted Pomegranate Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 450 .   Advertiseme...


picture of recipeMoroccan Chicken With Dried Fruit and Olive Topping Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fruit,    salt,    white wine
From Cooking Light. Great sweet and salty mix! To cut down on the sodium, I reduced the amount of salt and replaced half of the chicken broth with water. I used about 1/2 green olives and 1/2 kalamata...


picture of recipeMoroccan-Style Chicken Recipe - Food.com
chicken,    olive oil,    almond,    pepper,    cinnamon,    raisin,    prune,    apricot,    apple,    salt,    honey,    white wine,    water
This comes from an Empire Kosher cookbook. I haven't yet tried it, but will soon. Note that it is kosher for Passover.
Serving Size: 1 (320) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VAL...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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