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Seafood Pie Recipe - Food.com butter, seafood stock, tarragon, pepper, parsley, mushrooms, potato, leek, scallop, prawn, halibut, cod, salt, flour This is a little work, but well worth it. An Irish fish pie is wonderful comfort food and a meal in itself. Serving Size: 1 (746) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 6...
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| Wine Fondue Recipe - Food.com beef tenderloin, pork loin, peppercorn, parsley, bay leaf, allspice, carrot, leek, prawn, lamb, stock or broth from Fondue by Marlisa Szwillus Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 441 Calories from Fat 226 g 51 % Total Fat 25.2 g 38 % Saturated Fat 10.6 ...
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Sugarrushkid's Peppered Prawns With Leek Parcels Recipe - Food.com butter, phyllo pastry, oil, pepper, coriander leaf, leek, garlic, prawn, fish sauce, brown sugar Servings, prep and cooking times are a guesstimate. This recipe is my final development from my GCSE Food Technology Coursework, which I did 2 years ago. Serving Size: 1 (59) g Servings Per Recipe: 3...
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| Prawn bisque butter, tomato paste, orange peel, olive oil, thyme, pepper, chives, bay leaf, carrot, leek, celery, prawn, salt, brandy, double cream, flour 1) Heat the olive oil in a large pan over a medium heat and melt in the butter. Add the prawn shells, leeks, celery, carrots, thyme, bay leaf, orange zest and tomato puree. Cook, stirring every now an...
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