Swordfish with shellfish sauce - Recipes - delicious.com.au swordfish, seafood stock, olive oil, saffron, parsley, lemon, garlic, mussel, clam, prawn, bread, white wine Enjoy a seafood feast with this recipe for swordfish with shellfish sauce. 1. Combine 1 tablespoon of oil and half the garlic in a bowl and brush over the swordfish. Season with salt and freshly grou...
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| Lemon Prawn Sauce Recipe - Food.com butter, seafood stock, tarragon, pepper, parsley, bay leaf, lemon, button mushroom/champignon, onion, prawn, salt, milk, flour This sauce can be used for your main course accompanied by rice, pasta or potato or used as a filling Serving Size: 1 (316) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 282.9 ...
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