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Meatless Pita Pizza Recipe - Food.com tomato sauce, provolone, pitta bread, parsley, oregano, basil, button mushroom/champignon, spinach, marinara sauce, seasoning, mozzarella cheese Title says it all! Serving Size: 1 (172) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 362.9 Calories from Fat 133 g 37 % Total Fat 14.8 g 22 % Saturated Fat 8.7 g 43 % Chol...
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| Four Cheese Pizza Recipe - Food.com tomato sauce, provolone, oregano, basil, mushrooms, tomato, sweet pepper, sausage, dough, parmesan cheese, mozzarella cheese, cheese Add more cheese if desired. You'll love the variety of cheeses. Serving Size: 1 (60) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 147.8 Calories from Fat 97 g 66 % Total ...
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Italian Patty-Melt Hoagie Recipe | MyRecipes tomato sauce, provolone, ground beef, olive oil, pepper, oregano, mushrooms, onion, garlic, salt No time to cook? No problem! Grab a package of ground beef and whip up one of these tasty meals. Instructions Checklist Step 1 Preheat oven to 325 F. Heat oil in a large ovenproof skillet over mediu...
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| Traditional Lasagna Recipe - Food.com tomato sauce, provolone, tomato paste, ground beef, cottage cheese, ricotta cheese, pepper, parsley, garlic, eggs, sausage, salt, seasoning, parmesan cheese, mozzarella cheese, pasta, sugar This recipe by Lorri Foockle won Grand Prize in a Taste of Home magazine. With five kinds of cheese it is by far THE BEST lasagna I've ever tasted! Serving Size: 1 (306) g Servings Per Recipe: 12...
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| Restaurant Style Lasagna Recipe - Food.com tomato sauce, provolone, green bell pepper, ground beef, ricotta cheese, pepper, oregano, dried garlic, basil, mushrooms, onion, garlic, eggs, salt, parmesan cheese, mozzarella cheese, pasta, sugar An easy lasagna recipe I learned to make at my first real job. Yummy! Serving Size: 1 (314) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 558.5 Calories from Fat 283 g 51 % To...
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| Cheese-Stuffed Meatballs Recipe - Food.com ground pork, tomato sauce, provolone, ground beef, olive oil, pepper, parsley, garlic, eggs, salt, parmesan cheese, mozzarella cheese, bread crumbs, milk I am eating this as I write - it's a recipe I got from the Williams-Sonoma catalog. They came out just delicious and the extra meatballs will be my lunch and dinner this week. One caveat - seal th...
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| Make Ahead Italian Sausage and Pasta Bake Recipe - Food.com pasta sauce, tomato sauce, provolone, olive oil, oregano, fennel seeds, basil, onion, garlic, sweet pepper, spinach, sausage, parmesan cheese, mozzarella cheese, cheese, pasta This wonderful hearty, make ahead casserole really hits the spot. full of flavor, easy to make (and freeze) for those hectic or lazy days ahead. Serving Size: 1 (339) g Servings Per Recipe: 8 AMT. P...
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| Stuffed Zucchini Italian Style Recipe - Food.com tomato sauce, provolone, red onion, olive oil, thyme, pepper, parsley, oregano, basil, garlic, zucchini/courgette, tomato, eggs, sausage, salt, bread crumbs Reading through several recipes on line and in my vast collection of cookbooks - I made this recipe up tonight making use of only what I had on hand. DH said - this is keeper - better write it down qu...
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| italian stuffed meatloaf Recipe - Food.com tomato sauce, provolone, salami, pepper, parsley, oregano, cloves, garlic, eggs, pork, ham, veal, beef, salt, tomato ketchup/catsup, mozzarella cheese, bread crumbs, meat very tasty, nice change from the usual meatloaf Serving Size: 1 (386) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1085.9 Calories from Fat 746 g 69 % Total Fat 82.9 g 127 % ...
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| Lasagna Recipe - Food.com tomato sauce, provolone, tomato paste, cottage cheese, ricotta cheese, pepper, cinnamon, garlic, eggs, sausage, seasoning, parmesan cheese, mozzarella cheese, pasta, sugar Our favorite lasagna. I use the ground turkey that has Italian seasoning. Serving Size: 1 (273) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 605.9 Calories from Fat 350 g 58 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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