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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 prune
 allspice

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picture of recipeLamb Pilaf Recipe by Canadian.Recipes | ifood.tv
bulgur wheat,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    coriander,    basil,    allspice,    lemon,    raisin,    prune,    onion,    garlic,    lamb,    salt,    white wine
In heavy skillet, heat oil over medium-high heat and brown lamb cubes; remove with slotted spoon.   In same skillet, cook onions and garlic until softened.   Add bulgur and cook, stirring, until golden,...


picture of recipePrune Filling Recipe by admin | ifood.tv
lemon peel,    cloves,    allspice,    prune,    sugar,    water
Wash prunes, place in a saucepan with sugar and water.   Heat to boiling, reduce heat, cover and simmer 45 minutes.   When cool, drain off any juice and save.   Remove pits from prunes and put fruit thro...


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picture of recipePrune Cake Recipe by admin | ifood.tv
butter,    sour milk,    soft drink,    nutmeg,    cinnamon,    allspice,    prune,    eggs,    baking powder,    sugar,    flour
Blend butter with sugar, add eggs and prunes.   Stir in sour milk alternately with sifted dry ingredients.   Bake in greased layer cake pans at 375F for 25-30 minutes.   Ice with creamy icing.   Recipe Su...


picture of recipeCalifornia Prune Pudding Recipe by admin | ifood.tv
butter,    cinnamon,    allspice,    prune,    bread,    brown sugar
Spread bread lightly with half of butter.   Cover with prunes; sprinkle with sugar and cinnamon.   Dot with remaining butter.   Bake for 20 minutes in preheated moderate oven (350 F.).   Recipe Summary   D...


picture of recipeFruited Pot Roast of Beef With Cranberry Gravy Recipe - Food.com
beef rump roast,    cranberry sauce,    pepper,    allspice,    prune,    onion,    salt,    fat,    lemon juice,    water
This sounds delicious! From a church cookbook called Heavenly Hash.
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 894.6   Calories from Fat 394 g 44 %   Tota...


picture of recipePork and Fruit Casserole Recipe - Food.com
butter,    pork loin,    cornstarch,    oil,    sage,    pepper,    allspice,    orange,    lemon,    prune,    apricot,    apple,    garlic,    brown sugar,    white wine,    orange juice,    apple juice
Tasty fruity sauce with tender pork. What's Cooking .Ruth Fremes
Serving Size: 1 (502) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 888   Calories from Fat 439 g 50 %   Total...


picture of recipeUpside - Down Ham Loaf Recipe - Food.com
corn flakes,    green pepper,    sweet and sour sauce,    cornstarch,    cloves,    cinnamon,    allspice,    prune,    eggs,    pork,    ham,    salt,    brown sugar,    lemon juice,    milk,    water
Great use for the left over baked ham. I've had this recipe for years on old 3X5 index card. My best friend also adds 3 tablespoons of grated onions, but I don't care fot the onions in this di...


picture of recipeCzarnina Polish Duck Soup Recipe
ribs,    pepper,    parsley,    cloves,    allspice,    raisin,    prune,    cherry,    pear,    apple,    onion,    celery,    vinegar,    salt,    sugar,    cream,    flour
It's out of the ordinary the ingredients in this here Polish Duck Soup, but it's a tribute to a Scottish friend who takes great pride in finding his family kilt, and wearing it.
Preparation an...


picture of recipeSpiced Pork Loin Steaks With Prunes Recipe - Food.com
pork loin,    vegetable stock,    olive oil,    pepper,    cinnamon,    bay leaf,    allspice,    prune,    onion,    red wine vinegar,    salt,    sugar,    flour
This braise of lean pork loin steaks cooks on it's own and need little attention. Here the pork is sweet and spicy, thanks to the addition of caramelized onion, prunes, spices and vinegar stirred ...


picture of recipeMiddle Eastern Burgers Recipe - Food.com
bulgur wheat,    pitta bread,    ground beef,    canola oil,    pepper,    coriander seed,    cumin,    allspice,    prune,    onion,    garlic,    eggs,    salt,    water
Not your ordinary burger!
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340.4   Calories from Fat 108 g 32 %   Total Fat 12 g 18 %   Saturated Fat 4.1 g 20 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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