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Country French Pork Chops Recipe - Food.com butter, pork chop, chicken stock, oil, pepper, parsley, olive, prune, red wine vinegar, salt, brown sugar From Cook's Country. Posted for Zaar World Tour II. Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 354.2 Calories from Fat 177 g 50 % Total Fat 19.7 g...
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| Chicken Mirabella Recipe - Food.com chicken breast, olive oil, pepper, oregano, caper, bay leaf, olive, prune, garlic, red wine vinegar, salt, brown sugar, white wine This is very good and simple to make. It needs to marinate overnight or you can make it and freeze the chicken right in the marinade, for OAMC. Simply defrost in the refrigerator overnight. I serve th...
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Chicken Marbella Recipe | SparkRecipes chicken, olive oil, pepper, parsley, oregano, coriander, caper, bay leaf, olive, prune, garlic, red wine vinegar, salt, brown sugar, white wine One of the finest dishes ever to come out of the Silver Palate Cookbook, this chicken marbella is first marinated in oil, vinegar, capers, olives, prunes, and herbs, then baked with added brown sugar ...
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| Mediterranean Chicken Bake Recipe - Food.com red potato, cherry pepper, chicken stock, olive oil, pepper, parsley, oregano, olive, prune, garlic, whole chicken, red wine vinegar, salt, brown sugar This recipe is taken from my Woman's Day Cookbook. No rice in this recipe -- it uses red-skinned potatoes accompanied by olives, prunes, red wine vinegar and of course, chicken. Sounds wonderful! ...
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| Sweet and Savory Pork pork loin, cornstarch, olive oil, pepper, oregano, caper, olive, prune, garlic, red wine vinegar, salt, brown sugar, white wine Cooked with a peppery brown sugar and garlic coating, this Sweet and Savory Pork dish is delicious with Sun-Dried Tomato & Green Onion Couscous and steamed green beans. Step 1 On waxed paper, comb...
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| Chicken in Wine Sauce-El Salvador Recipe - Food.com chicken, cherry pepper, tomato paste, green pepper, oil, red peppercorn, coriander seed, caper, dried garlic, olive, prune, onion, worcestershire sauce, apple cider vinegar, salt, red wine This recipe comes from El Salvador, and is very similar to the Latin American dish arroz con pollo. However, with arroz con pollo the rice is cooked with the chicken, where this dish does not have ric...
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| Rioja Chicken Recipe | MyRecipes chicken thigh, cherry pepper, wild rice, lemon peel, thyme, pepper, parsley, bay leaf, olive, prune, garlic, salt, rice, honey, red wine, orange juice, flour Rioja wine, a dry red wine produced in the Rioja region of Northern Spain, gives this dish its characteristic flavor. But if you don't want to use alcohol, replace the wine with another cup of liq...
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| Chicken Marbella Recipe - Food.com chicken, olive oil, pepper, oregano, caper, bay leaf, olive, prune, garlic, white wine vinegar, salt My cousin Dorothy Barzin sent me this recipe from her sister-in-law. It was originally for 8 servings, which I cut in half for 4 servings. NOTE - THE PREP TIME POSTED HERE DOES NOT INCLUDE MARINATING ...
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| Chicken With Olives and Prunes Recipe - Food.com olive oil, oregano, coriander, caper, bay leaf, olive, prune, garlic, whole chicken, red wine vinegar, brown sugar, white wine It is always a treat to serve this. I love the way the flavors combine and mix to a perfect balance. It's a no hassle recipe that is a breeze to make. I serve this with a plain white rice and a ve...
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| Chicken Marbella Recipe - Food.com chicken breast, chicken stock, olive oil, pepper, oregano, caper, olive, prune, garlic, red wine vinegar, salt, brown sugar, white wine I saw a recipe for chicken marbella in the New York Times magazine. It looked good so I looked for a lower fat version on the internet. I didn't use as much brown sugar as called for and I reduced...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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