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Beef With Red Wine and Pine Nuts Recipe - Food.com beef stewing meat, olive oil, pine nut, pepper, parsley, prune, carrot, shallot, salt, red wine The consumption of meat in Spain has always been an indicator of social standing. An old expression holds that it is better to have two mouthfuls of beef than seven of potatoes. This sustaining, rich ...
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| Prunes Stuffed With Almonds Recipe - Food.com almond, nutmeg, ginger root, cinnamon, prune, port, red wine Posted for Zaar World Tour 2005. From a cookbook of food along the Danube, this recipe is Hungarian. Technically a side dish, not a dessert. Can be served with turkey. (I wouldn't but then I...
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Spiced Prunes in Red Wine Recipe - Food.com mascarpone, lemon peel, pepper, cloves, cinnamon, prune, sugar, red wine From Martha Stewart Serving Size: 1 (191) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 297.5 Calories from Fat 1 g 0 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 % Cholesterol...
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| Italian Burgers With Confetti Salsa Recipe - Food.com cherry pepper, ground turkey, parsley, coriander, jalapeno, basil, mango, lime, olive, prune, plum, shallot, garlic, tomato, sausage, red wine 1991 second prize winner, Build a Better Burger Contest; Caryl Welsh, Clarksville, Maryland. Serving Size: 1 (344) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 667.9 Calories ...
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| Rabbit With Prunes Recipe by admin | ifood.tv oil, thyme, pepper, cinnamon, prune, carrot, shallot, bacon, rabbit, vinegar, salt, sugar, red wine, flour Remove the pits (stones) from the prunes with a small pointed knife. Break the cinnamon stick in half and put in a bowl with the prunes. Pour over the red wine and cook, uncovered, on HIGH for 8 min...
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