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Caribbean Christmas Cake Recipe | SparkRecipes butter, raw sugar, candied peel, glazed cherry, vanilla, ginger root, cinnamon, mango powder, allspice, prune, eggs, salt, molasses, port, kirsch, brandy, self raising flour, spiced rum, water The ultimate fruitcake, perfect for a tropical change from the usual! In saucepan, combine all fruits. Add the brandy, rum, port, Kirsch, spices, vanilla, salt, molasses, and 4 tbsp of water. Bring to...
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| Banana Fruit Cake Recipe by Holidaycooking | ifood.tv butter, candied fruit, walnut, nutmeg, cinnamon, allspice, banana, date, raisin, prune, apricot, eggs, salt, vegetable fat spread, brown sugar, brandy, flour Cut prunes and apricots into quarters. In bowl combine prunes, apricots, raisins, candied fruits and peels, and dates. Pour 1/2 cup brandy over fruit. Cover; let stand overnight. In large mixer bo...
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Chocolate Prune Cake 1 Recipe butter, bittersweet chocolate, almond, prune, eggs, sugar, brandy, water, flour I know, I know... Prunes? Yep.. and Chocolate! Moist too.. so good.. this recipe is as close to an old recipe I've been looking for .. This one was on the Net.. but very much like a very old recip...
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| Plum Pudding Recipe - Food.com butter, suet, bicarbonate of soda, nutmeg, cloves, cinnamon, raisin, currant (zante), prune, potato, carrot, eggs, salt, bread crumbs, brown sugar, brandy, orange juice, lemon juice, whipped cream, water, flour As a child I remember my grandmother's plum pudding with great fondness. She was a total non-drinker and even though we are Canadian there is a Pennsylvania link to our family and the recipes that...
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| Mincemeat Filling for Mince Pie Recipe - Food.com crystallized ginger, walnut, nutmeg, mace, dried ginger, lemon, sultana, raisin, currant (zante), prune, cointreau, brandy, orange juice Serving Size: 1 (2015) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1956.1 Calories from Fat 354 g 18 % Total Fat 39.4 g 60 % Saturated Fat 4.1 g 20 % Cholesterol 0 mg 0 % ...
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| Fruit Compote Recipe by Microwaverina | ifood.tv cloves, cinnamon, prune, apricot, pear, apple, brandy, dark rum, lemon juice 1. Combine all ingredients in a 1 1/2-quart glass casserole. Cover. 2. Microwave at Power Level 5 for 12 to 15 minutes, until apples are tender, stirring 3 times. Recipe Summary Difficulty Level: E...
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| Prune Cake Recipe by Healthycooking | ifood.tv butter, alfalfa, soft drink, nutmeg, cinnamon, prune, eggs, salt, sugar, brandy, flour Preheat oven to 350 . In mixing bowl cream together the butter and sugar until smooth. Beat in eggs one at a time. Beat in prune pulp. Mix together the dry ingredients and sprouts. Add to bowl gr...
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